Ro'yxati Amerika sinov oshxonasi epizodlar - List of Americas Test Kitchen episodes - Wikipedia
Quyida epizodlar ro'yxati keltirilgan jamoat televideniesi oshpazlik namoyishi Amerikaning sinov oshxonasi ichida Qo'shma Shtatlar. Dastur birinchi mavsumi bo'lgan 2001 yilda 13 ta shou bilan boshlandi.[1] Ikkinchi mavsumdan boshlab (2002), shou mavsumda 26 qismga o'sdi.
Seriyalarga umumiy nuqtai
| Fasl | Qismlar | Dastlab efirga uzatilgan | ||
|---|---|---|---|---|
| Birinchi efirga uzatildi | Oxirgi eshittirish | |||
| 1 | 13 | 2001 yil 4-avgust | 2001 yil 27 oktyabr | |
| 2 | 26 | 2002 yil 5-yanvar | 2002 yil 29 iyun | |
| 3 | 26 | 2003 yil 4-yanvar | 2003 yil 28 iyun | |
| 4 | 26 | 2004 yil 3-yanvar | 2004 yil 26 iyun | |
| 5 | 26 | 2005 yil 1-yanvar | 2005 yil 25 iyun | |
| 6 | 26 | 2006 yil 7-yanvar | 2006 yil 1-iyul | |
| 7 | 26 | 2007 yil 6-yanvar | 2007 yil 30-iyun | |
| 8 | 26 | 2008 yil 5-yanvar | 2008 yil 28 iyun | |
| 9 | 26 | 2009 yil 3-yanvar | 2009 yil 27 iyun | |
| 10 | 26 | 2010 yil 2-yanvar | 2010 yil 26 iyun | |
| 11 | 26 | 2011 yil 8-yanvar | 2011 yil 25 iyun | |
| 12 | 26 | 2012 yil 7-yanvar | 2012 yil 30 iyun | |
| 13 | 26 | 2013 yil 5-yanvar | 2013 yil 29 iyun | |
| 14 | 26 | 2014 yil 4-yanvar | 2014 yil 28 iyun | |
| 15 | 26 | 2015 yil 3-yanvar | 2015 yil 18-iyul | |
| 16 | 26 | 2016 yil 2-yanvar | 2016 yil 30-iyul | |
| 17 | 26 | 2017 yil 7-yanvar | 2017 yil 1-iyul | |
| 18 | 26 | 2018 yil 6-yanvar | 2018 yil 30-iyun | |
| 19 | 26 | 2019 yil 5-yanvar | 2019 yil 3-avgust | |
| 20 | 26 | 2020 yil 4-yanvar | 2020 yil 27 iyun | |
| 21 | 26 | 2021 yil 2-yanvar | 2021 yil 26-iyun | |
1-fasl (2001)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Makaron uchun pomidor souslari"[2] | 2001 yil 4-avgust[3] | |
| Makaron va yangi pomidor sousini sarimsoq va reyhan bilan retseptlar va go'sht bilan rustik sekin pishirilgan pomidor sousi. Konservalangan kubikli pomidorlarda tatib ko'rish laboratoriyasi va ta'mni o'rganadigan Science Desk segmenti. | |||
| 2 | "Perfect qovurilgan Turkiya" | 2001 yil 11-avgust | |
| Qovurilgan po'stlog'li kurka uchun retsept. Tez o'qiladigan termometrlarni o'z ichiga olgan uskunalar burchagi, do'konda sotib olingan kurka ustida Achchiq laboratoriya va Science Desk segmenti sho'rlanish ishlaydi. | |||
| 3 | "Buyuk qovurilgan tovuq" | 2001 yil 18-avgust | |
| Tovuqni oson qovurish uchun retsept. Qovurilgan javonlarni yopadigan uskunalar burchagi, supermarket tovuqidagi Achchiq laboratoriya va oq va qorong'u go'shtni o'rganadigan Science Desk segmenti. | |||
| 4 | "Mol go'shti" | 2001 yil 25-avgust | |
| Bekon, qo'ziqorin va marvarid piyozi bilan mol go'shti uchun pishirilgan retseptlar; samimiy mol go'shti; mol go'shti karbonadasi; va mol go'shti gulasi. Uskunalar burchagi qoplamasi gollandiyalik pechlar va Science Desk segmenti, go'sht sharbatida qanday muhrlanishini o'rganadi. | |||
| 5 | "Perfect cho'chqa go'shti" | 2001 yil 1 sentyabr | |
| Tandirda qovurilgan, pechda qovurilgan qalin kesilgan cho'chqa pirzola uchun retseptlar; va cho'chqa go'shti sarimsoq bilan o'ralgan. Elektr pichoqlarini yopadigan uskunalar burchagi va yog'ning rolini o'rganadigan Science Desk segmenti. | |||
| 6 | "Qizil ikra qanday tayyorlanadi" | 2001 yil 8 sentyabr | |
| Oddiy qovurilgan losos, oddiy panjara losos va xantal va tiniq maydalangan po'stlog'i bilan pishirilgan losos retseptlari. Baliq yog'ini o'rganadigan Science Desk segmenti. | |||
| 7 | "Stir-Fry osonlashtirildi" | 2001 yil 15 sentyabr | |
| Zanjabil sousida qovurilgan tovuq va qovoq uchun retseptlar; issiq va nordon sousda qovurilgan tofu, qor no'xati va qizil piyoz; va limon sousida qovurilgan qisqichbaqalar, qushqo'nmas va sariq qalampir. Oshpaz pichoqlarini yopadigan asbob-uskunalar burchagi va soya sousida tatib ko'rish laboratoriyasi. | |||
| 8 | "Yakshanba kuni kechki ovqat" | 2001 yil 22 sentyabr | |
| Cho'chqa go'shti bilan o'ralgan jigarrang shakar-ketchup sirli va sarimsoq pyure kartoshkali retseptlar. Ketchupda tatib ko'rish laboratoriyasi va sarimsoqning o'zgaruvchan ta'mini o'rganadigan Science Desk segmenti. | |||
| 9 | "Tuxum pishirish" | 2001 yil 29 sentyabr | |
| Tukli tuxum, brakoner tuxum, ahmoqqa chidamsiz pishgan tuxum va ikkitaga qovurilgan tuxum retseptlari. Yopishmaydigan ko'nikmalarni qamrab oladigan asbob-uskunalar burchagi, pastırma bo'yicha tatib ko'rish laboratoriyasi va tuxum fanini o'rganadigan Science Desk segmenti. | |||
| 10 | "Cookie kavanozlari klassikalari" | 2001 yil 6 oktyabr | |
| Qalin va chaynalgan shokoladli pechene, katta jo'xori jo'xori mayiz pechene va katta, juda yong'oqli yerfıstığı kukilari uchun retseptlar. Qora shokolad chiplari va Pishirish sodasini o'rganadigan Science Desk segmentida tatib ko'rish laboratoriyasi. | |||
| 11 | "Maqsadli mukammal pirojnoe" | 2001 yil 13 oktyabr | |
| Sariq qatlamli pirojnoe va klassik vanillinli qaymoqli muzqaymoq uchun retseptlar. Dumaloq pirojnoe idishlarini yopadigan uskunalar burchagi va undagi oqsillarni o'rganadigan Science Desk segmenti. | |||
| 12 | "Bayram piroglari" | 2001 yil 20 oktyabr | |
| Amerika pirogi xamiri, mukammal pecan pirogi va eng yaxshi qovoq pirogi uchun retseptlar. Tort plitalarini yopuvchi uskunalar burchagi. | |||
| 13 | "Krakerlar, poyabzalchilar va grinlar" | 2001 yil 27 oktyabr | |
| Yangi uzilgan berry gratin va tiniq mevalar uchun retseptlar. Oziq-ovqat mahsulotlarini qayta ishlab chiqaruvchilarni qamrab oladigan asbob-uskunalar burchagi va doljinning ta'mi laboratoriyasi. | |||
2-fasl (2002)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Uchta sabzavotli sho'rva"[4] | 2002 yil 5-yanvar[5] | |
| Pomidor sho'rva kremi va qaymoqli qo'ziqorin sho'rva retseptlari. Tovuq go'shti sho'rvasida aralashtiruvchi uskunalar burchagi va Achchiq laboratoriya mavjud. | |||
| 2 | "Pesto, Karbonara va salat" | 2002 yil 12-yanvar | |
| Pesto, bargli salat va alla carbonara spagetti bilan taqilgan makaron uchun retseptlar. Salat spinnerlarini o'z ichiga olgan uskunalar burchagi va toza zaytun moylari supermarketida Achchiq laboratoriya. | |||
| 3 | "Spagetti va köfte uchun kechki ovqat" | 2002 yil 19-yanvar | |
| Spagetti va köfte va Amerika sarimsoq noni uchun retseptlar. Parmesan pishlog'ida non pichoqlarini yopuvchi asbob-uskunalar burchagi va Achchiq laboratoriya. | |||
| 4 | "Pizza kechasi" | 2002 yil 26 yanvar | |
| Chuqur piyola pizza uchun retsept. Mozzarella pishloqidagi uskuna qutisini qoplaydigan uskunalar burchagi va Achchiq laboratoriya. | |||
| 5 | "Oddiy sendvichlar" | 2002 yil 2-fevral | |
| Klassik orkinos salatasi, klassik panjara pishloqli sendvichlar va qizil piyozli yon biftek va arugula sendvichlari uchun retseptlar. Konservalangan orkinosda tatib ko'rish laboratoriyasi va mayonezni o'rganayotgan Science Desk segmenti emulsifikatsiya. | |||
| 6 | "Qisqichbaqalar klassikasi" | 2002 yil 9 fevral | |
| O'simliklar bilan ovlangan qisqichbaqalar kokteyli sousi, lingvine bilan qisqichbaqalar fra diavolo va qisqichbaqalar scampi uchun retseptlar. Sarimsoq presslarini yopuvchi uskunalar burchagi va o'zgaruvchan sarimsoq ta'mini o'rganadigan Science Desk segmenti. | |||
| 7 | "Steak Frites" | 2002 yil 16 fevral | |
| Tandirda pishirilgan bifteklar, piyoz sousi, qizil sharob sousi va frantsuz kartoshkalari uchun retseptlar. Tirnoq vintlarini yopuvchi uskunalar burchagi va ovqat pishirish uchun qizil sharoblarda tatib ko'rish laboratoriyasi. | |||
| 8 | "Qovurilgan tovuq va" Fikslar " | 2002 yil 23 fevral | |
| Qisqichbaqasimon qovurilgan tovuq go'shti, qaymoqli loson va shirin-achchiq koleslav uchun retseptlar. Muvaffaqiyatli qovurishni o'rganadigan chiqib ketish taxtalarini yopadigan uskunalar burchagi va Science Desk segmenti. | |||
| 9 | "Tovuq kotletlari 101" | 2002 yil 2 mart | |
| Tovuq marsalasi uchun retseptlar va uchta plombali to'ldirilgan tovuq kotletlari. Non po'stlog'ini tatib ko'radigan laboratoriya va "Pan" souslarida "fond" ning rolini o'rganadigan Science Desk segmenti. | |||
| 10 | "Butunamerikalik pishiriqlar" | 2002 yil 9 mart | |
| Ko'plab qovurilgan panjara qilingan gamburgerlar va panjara sabzavotlari uchun retseptlar. Xot-doglarda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 11 | "Yaqin Sharqdagi barbekyu" | 2002 yil 16 mart | |
| Panjara qilingan shish kebab va baba ganush uchun retseptlar. Panjara qisqichlarini yopadigan uskunalar burchagi va marinadlar qanday ishlashini o'rganadigan Science Desk segmenti. | |||
| 12 | "Fajitas va Margaritalar" | 2002 yil 23 mart | |
| Qisqichbaqasimon guakamol, klassik fajitalar va yangi margaritalar uchun retseptlar. Zestersni qoplaydigan asbob-uskunalar burchagi. | |||
| 13 | "Minnatdorchilik kuni kechki ovqat" | 2002 yil 30 mart | |
| Teri po'stlog'i yuqori qovurilgan, kolbasa kiyimi bilan kapalakli kurka va kurka go'shti uchun retseptlar. SOS kostryulkalarini yopadigan uskunalar burchagi. | |||
| 14 | "Rojdestvo kechasi" | 2002 yil 6 aprel | |
| Asosiy qovurg'a, pommes anne va oqartirilgan yashil loviya uchun retseptlar. Qovurilgan idishlarni yopadigan asbob-uskunalar burchagi va Science Desk segmenti, qarilik nima uchun mol go'shtini yumshoq qilishini o'rganmoqda. | |||
| 15 | "Qishki ovqat" | 2002 yil 13 aprel | |
| Bekon, parsnips va marvarid piyozi bilan qizil sharobda pishirilgan qisqa qovurg'alar uchun retseptlar; va kartoshka pyuresi. Oziq-ovqat fabrikalarini qamrab oladigan uskunalar burchagi va kartoshkada kraxmalni o'rganadigan Science Desk segmenti. | |||
| 16 | "Xom, pechene va ko'katlar" | 2002 yil 20 aprel | |
| Coca-Cola jamboni, qaymoqli pechene va tez pishadigan qattiq ko'katlar uchun retseptlar. Barcha maqsadlarga mo'ljallangan unni tatib ko'radigan laboratoriyani namoyish etish. | |||
| 17 | "Keklar va toshlar" | 2002 yil 27 aprel | |
| Darchin-shakar bilan bo'yalgan ko'k muffinlar va qaymoqli kremlar uchun retseptlar. Muffin qoliplarini yopuvchi asbob-uskunalar burchagi va sariyog 'ustidan tatib ko'rish laboratoriyasi. | |||
| 18 | "Bekon, tuxum va uy ovqatlari" | 2002 yil 4-may | |
| Ovqatlanish uslubidagi uy kartoshkalari, pechda qovurilgan pastırma va pishloqli omlet uchun retseptlar. Colanders-ni qamrab oladigan uskunalar burchagi va apelsin sharbati ustidan tatib ko'rish laboratoriyasi. | |||
| 19 | "Frantsuz tosti, vafli va nonushta uchun stratlar" | 2002 yil 11-may | |
| Yog 'sutli vafli uchun retseptlar, challah yoki sendvich non uchun frantsuz tosti, ismaloq va gruyer bilan nonushta qatlamlari. Vafli dazmollar bilan jihozlangan asbob-uskunalar burchagi va chinor siropidagi Achish laboratoriyasi. | |||
| 20 | "Bar pechene" | 2002 yil 18-may | |
| Chaynalgan, sho'rvali uch-shokoladli jigarranglar uchun retseptlar; va malinali kvadratchalar. Kofe qaynatgichlarini qamrab oladigan uskunalar burchagi, malina konservalarini tatib ko'rish laboratoriyasi va shokolad lazzatining tarqalishini o'rganadigan Science Desk segmenti. | |||
| 21 | "Ikki frantsuz tarti" | 2002 yil 25-may | |
| Shirin tortli pirojnoe (pate sucrée), limonli tort va xamir kremsi bilan yangi uzilgan mevalar uchun retseptlar. Limon limiti va ekstraktlari bo'yicha tatib ko'rish laboratoriyasi va tuxum va kislotani o'rganadigan Science Desk segmenti. | |||
| 22 | "Diner Pies" | 2002 yil 1 iyun | |
| Shokoladli pirog, asosiy ohakli pirog va ko'pirtirilgan qaymoq uchun retseptlar. Mo'ylovni yopadigan uskunalar burchagi va harorat va qaymoqni o'rganadigan Science Desk segmenti. | |||
| 23 | "Olma piroglari" | 2002 yil 8 iyun | |
| Olma pirogi va klassik olma pirogi uchun retseptlar. Qurilma pichog'ini yopadigan asbob-uskunalar burchagi va qandolat mahsulotlarini nimadan ajratib turishini o'rganadigan Science Desk segmenti. | |||
| 24 | "Shaftoli pirogi" | 2002 yil 15 iyun | |
| Shaftoli pirogi uchun panjara uchun retsept. Vanilli muzqaymoq ustida tatib ko'rish laboratoriyasi va kraxmallar qanday ishlashini o'rganadigan Science Desk segmenti. | |||
| 25 | "Sovutilgan yozgi pudinglar" | 2002 yil 22-iyun | |
| Yozgi berry pudinglari, panna kotta va rovon ahmoqlari uchun retseptlar. Jelatinning qanday ishlashini o'rganadigan Science Desk segmenti. | |||
| 26 | "Shokoladli shirinliklar" | 2002 yil 29 iyun | |
| Espresso-mascarpone kremi, qora shokoladli ganache va achchiq shirin shokoladli rulad uchun retseptlar. Achchiq-achchiq shokoladni tatib ko'rish laboratoriyasi va "Science Desk" segmentida, tuxum oqini qanday urish haqida. | |||
3-fasl (2003)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Partiya ovqatlari"[6] | 2003 yil 4-yanvar[7] | |
| Pishloqli naxos, yangi guakamol, bir daqiqali salsa va bufalo qanotlari uchun retseptlar. Tortilla chiplarida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 2 | "Samimiy sho'rvalar" | 2003 yil 11-yanvar | |
| Xom va bo'lak no'xat sho'rvasi va rustik kartoshka-pırasa sho'rva uchun retseptlar. Sabzavot plyonkalarini yopadigan uskunalar burchagi va tuzga tatib ko'rish laboratoriyasi. | |||
| 3 | "Sabzavotlarni kiyintirish" | 2003 yil 18-yanvar | |
| Ikki marta pishirilgan kartoshka va klassik to'ldirilgan bolgar qalampirining retseptlari. Qalampir tegirmonini qoplaydigan asbob-uskunalar burchagi va qora qalampirda Achish laboratoriyasi. | |||
| 4 | "Bistro asoslari" | 2003 yil 25-yanvar | |
| Brendli au poivre uchun brendli qaymoq sousli retseptlar va klassik qaymoqli bulye. Mash'alalarni yopadigan asbob-uskunalar burchagi va Science Desk segmenti, tuxum sarig'i krema qanday qalinlashishini o'rganmoqda. | |||
| 5 | "Steak House kechki ovqatlari" | 2003 yil 1 fevral | |
| Pishirilgan fileto mignon va ko'k pishloqli sosli bargli salat uchun retseptlar. Biftek pichoqlarini yopadigan asbob-uskunalar burchagi va ko'k pishloqda tatib ko'rish laboratoriyasi. | |||
| 6 | "Xitoyni olib ketish" | 2003 yil 8 fevral | |
| Qisqichbaqalar, cho'chqa go'shti va shiitake qo'ziqorinlari bilan qovurilgan guruch uchun retseptlar; va kung pao qisqichbaqalar. Guruch pishirgichlarini yopadigan uskunalar burchagi va uzun donli guruchni tatib ko'rish laboratoriyasi. | |||
| 7 | "Chaqnoq tovuq" | 2003 yil 15 fevral | |
| Cho'chqa go'shti va Vermut sousi bilan qovurilgan tovuq go'shti va tovuq piccata uchun retseptlar. Arzon yopishqoq mahoratlarni qoplaydigan asbob-uskunalar burchagi. | |||
| 8 | "Makaron klassikalari" | 2003 yil 22 fevral | |
| Spagetti puttaneska va boltonez sousi bilan fettuccine retseptlari. Sote kostryulkalarini yopadigan asbob-uskunalar burchagi va ba'zi bir makaron mahsulotlarini shunchalik yopishqoqligini o'rganadigan Science Desk segmenti. | |||
| 9 | "Makaron tez va oson" | 2003 yil 1 mart | |
| Sarimsoq va yog 'bilan makaron uchun retseptlar va samimiy pomidor-go'shtli sous bilan oddiy lazanya. Makaron buyumlarini qamrab oladigan asbob-uskunalar burchagi va lazanya makaronida tatib ko'riladigan lazzatlanish laboratoriyasi. | |||
| 10 | "Qoramol Burgundy" | 2003 yil 8 mart | |
| Sigir bordo uchun retsept. Pechning termometrlarini yopadigan uskunalar burchagi. | |||
| 11 | "Texas Chili" | 2003 yil 15 mart | |
| Chili con carne uchun retsept. Idishlarni tozalaydigan asbob-uskunalar burchagi va chilimchani nima uchun iste'mol qilishimizni o'rganadigan Science Desk segmenti. | |||
| 12 | "Amerika kostryulkalari" | 2003 yil 22 mart | |
| Pishgan makaron va pishloq, kurka tetrazzini uchun retseptlar. Cheddar pishloqida Achish laboratoriyasi va buning sababini o'rganadigan Science Desk segmenti bug'langan sut buzilmaydi. | |||
| 13 | "Cho'chqa pirzola, ikki yo'l" | 2003 yil 29 mart | |
| Cho'chqa gazida pishirilgan pirzola va cho'chqa go'shtini cho'ktirish uchun retseptlar. Gaz panjaralarini qamrab oladigan uskunalar burchagi, yaxshilangan cho'chqa go'shtidan tatib ko'rish laboratoriyasi va qanday qilib jasur ishlashini o'rganadigan Science Desk segmenti. | |||
| 14 | "Orqa hovlidagi barbekyu" | 2003 yil 5 aprel | |
| Barbekyu bilan pishirilgan chaqaloqning orqa qovurg'alari va pishgan tuxum va shirin tuzlangan Amerika kartoshka salatasi uchun retseptlar. Yog'och patnis va chiplarni yopadigan uskunalar burchagi va barbekyu sousida tatib ko'rish laboratoriyasi. | |||
| 15 | "Barbekyu qilingan losos" | 2003 yil 12 aprel | |
| Barbekyu qilingan losos va qaymoqli arpabodiyon bodring salatasi uchun retseptlar. Ko'mir panjaralarini yopuvchi uskunalar burchagi va Achchiq laboratoriya qalampir. | |||
| 16 | "Grildan minnatdorchilik kuni" | 2003 yil 19 aprel | |
| Grilda qovurilgan kurka, shirin kartoshka pyuresi va asosiy klyukva sousi uchun retseptlar. Kartoshka pyuresini yopadigan uskunalar burchagi. | |||
| 17 | "Bayram kechki ovqat" | 2003 yil 26 aprel | |
| Qovurilgan mol go'shti go'shti, cornichons va capers bilan petrushka sousi va kartoshkali kartoshka uchun retseptlar. Suyak pichoqlarini yopadigan asbob-uskunalar burchagi. | |||
| 18 | "Xom kechki ovqat" | 2003 yil 3-may | |
| Spiral bilan kesilgan jambon va yashil loviya kostryulkalari uchun retseptlar. Taymerlar va termometrlarni yopadigan asbob-uskunalar burchagi va spiral bilan kesilgan jambonlarda tatib ko'rish laboratoriyasi. | |||
| 19 | "Dam olish kunlari brunch" | 2003 yil 10-may | |
| Jigarrang shakar-pecan streuselli qaymoqli kofe keki va retsept souslari bilan mevalar. Qahva maydalagichlarni qoplaydigan uskunalar burchagi va kofeinsizlanish qanday ishlashini o'rganadigan Science Desk segmenti. | |||
| 20 | "Tez nonlar" | 2003 yil 17-may | |
| Yog 'suti bilan muzlatilgan dolchinli bulochka va banan noni uchun retseptlar. Non po'choqlarini yopadigan uskunalar burchagi va yog 'suti sehrini o'rganadigan Science Desk segmenti. | |||
| 21 | "Uydagi rustik non" | 2003 yil 24-may | |
| Qishloq qishloq noni uchun retsept. Quruq o'lchash stakanlarini yopuvchi uskunalar burchagi va xamirturushni tatib ko'rish laboratoriyasi. | |||
| 22 | "Cookie kavanozining sevimlilari" | 2003 yil 31 may | |
| Qalin va chaynalgan ikki shokoladli pechene, shinni ziravorli pechene uchun retseptlar. O'lchash qoshig'ini yopadigan uskunalar burchagi. | |||
| 23 | "Limonli beze pirogi" | 2003 yil 7-iyun | |
| Limonli pirog uchun retsept. Do'konda sotib olingan pirog po'stlog'ida dumaloq pimlarni yopuvchi uskunalar burchagi va Achchiq laboratoriya mavjud. | |||
| 24 | "Qisqichbaqa va poyabzal" | 2003 yil 14 iyun | |
| Qulupnay pishirig'i uchun retseptlar va gilos poyabzali. Gilosni tatib ko'radigan laboratoriya va soda va jigarrang rangni o'rganadigan Science Desk segmenti. | |||
| 25 | "Ikki shokoladli pirojnoe" | 2003 yil 21 iyun | |
| Issiq puding keki va unsiz shokolad keki uchun retseptlar. Raqamli oshxona skanerlarini o'z ichiga olgan uskunalar burchagi va shokoladning jozibadorligini o'rganadigan Science Desk segmenti. | |||
| 26 | "Nyu-York cheesecake" | 2003 yil 28 iyun | |
| Cheesecake va yangi qulupnayni to'ldirish uchun retseptlar. Oshxona taymerlarini qamrab oladigan uskunalar burchagi, do'konda sotib olingan cheesecakes-da tatib ko'rish laboratoriyasi va vanil ekstraktlarini o'rganadigan Science Desk segmenti. | |||
4-fasl (2004)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Salat 101"[8] | 2004 yil 3-yanvar[9] | |
| Yunon salatasi va quritilgan yashil salat va pastırma uchun retseptlar. Qizil sharob sirkalarini tatib ko'radigan laboratoriya va asosiy tashlangan salat uchun tezkor tavsiyalar. | |||
| 2 | "Yozgi pomidorlar" | 2004 yil 10-yanvar | |
| Gaspacho uchun retseptlar va tez yozgi pomidor torti. Mozzarella pishloqida Achish laboratoriyasini namoyish etish. | |||
| 3 | "Bir qozonli mo''jizalar" | 2004 yil 17-yanvar | |
| Buyrak loviya bilan mol go'shti chili uchun retseptlar va yopiq clambake. Qovurilgan idishlarni qoplaydigan asbob-uskunalar burchagi va tomat pyuresi bo'yicha Achish laboratoriyasi. | |||
| 4 | "Sharqiy sohil dengiz mahsulotlari" | 2004 yil 24-yanvar | |
| Nyu-Angliya klami chowder va Merilend shtatidagi Qisqichbaqa keklari uchun retseptlar. Mayonezda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 5 | "Nyu-Orlean menyusi" | 2004 yil 31 yanvar | |
| Jambalaya va banan Foster uchun retseptlar. Muzqaymoq kepkalarini yopadigan asbob-uskunalar burchagi va sabzavotli bulonda tatib ko'rish laboratoriyasi. | |||
| 6 | "Qizil sousdan ozodlik" | 2004 yil 7 fevral | |
| Qo'ziqorinli makaron uchun retseptlar, brokkoli bilan orecchiette va rabe va kolbasa. O'simlik maydalagichlarini yopadigan asbob-uskunalar burchagi va qo'shimcha zaytun moyini tatib ko'rish laboratoriyasi. | |||
| 7 | "Tez makaron" | 2004 yil 14 fevral | |
| Tez bulonya retseptlari va to'rtta pishloqli makaron. Tomat pastasi ustida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 8 | "Qovurilgan qozon" | 2004 yil 21 fevral | |
| Ildizli sabzavotlar bilan qovurilgan qovurilgan qovurilgan retseptlar va ko'katli loviya. Sabzavot maydalagichlarini yopadigan uskunalar burchagi va suyuqlikni yog'sizlantirish bo'yicha tezkor maslahatlar. | |||
| 9 | "Maple-glazed cho'chqa go'shti qovurilgan go'shti" | 2004 yil 28 fevral | |
| Chinor sirlangan cho'chqa go'shti va yovvoyi guruch palovining retseptlari. Oziq-ovqat mahsulotlarini saqlash uchun mo'ljallangan idishlar va po'stloqli idishlarni tozalash bo'yicha tezkor maslahatlar bilan jihozlangan uskunalar burchagi. | |||
| 10 | "Yuk mashinalari to'xtash joyidagi sevimlilar" | 2004 yil 6 mart | |
| Tovuq bilan qovurilgan biftek uchun sosli retseptlar va kokos kremi pirogi. Graham krakerlarini tatib ko'radigan laboratoriya va ko'pirtirilgan qaymoq uchun tezkor tavsiyalar. | |||
| 11 | "Skilletdagi tovuq" | 2004 yil 13 mart | |
| Qovurilgan tovuq ko'kragi va bodom po'stlog'i bilan qovurilgan ismaloq bilan retseptlar. An'anaviy mahorat va to'liq tovuqni o'ymakorlik bo'yicha tezkor maslahatlarni o'z ichiga olgan uskunalar burchagi. | |||
| 12 | "Idishdagi tovuq" | 2004 yil 20 mart | |
| Tovuq go'shti uchun retseptlar va 40 tish sarimsoq bilan tovuq go'shti. Oshxona makaslarini yopuvchi asbob-uskunalar burchagi va vermutga tatib ko'rish laboratoriyasi. | |||
| 13 | "Steyk va kartoshka" | 2004 yil 27 mart | |
| Karamellangan piyoz bilan ko'k pishloqli pyure kartoshka pyuresi va panjara bifteklari uchun retseptlar. Katta kostryulkalar bilan jihozlangan uskunalar burchagi, pochta orqali buyurtma qilingan steyklar va supermarket steyklari bo'yicha ta'mli laboratoriya va ko'mir bacalar uchun tezkor maslahatlar. | |||
| 14 | "Steyk bo'yicha maslahatlar" | 2004 yil 3 aprel | |
| Steyk bo'yicha tavsiyalar va biftekli kartoshka uchun retseptlar. Gril cho'tkalarini, panjara haqida oziq-ovqat faktlarini va ko'mir bacalar uchun tezkor tavsiyalarni qamrab oladigan uskunalar burchagi. | |||
| 15 | "Stir-Fry 101" | 2004 yil 10 aprel | |
| Baqlajon bilan qovurilgan cho'chqa go'shti va qovurilgan mol go'shti va brokkoli uchun retseptlar. Elektrni qoplaydigan uskunalar burchagi woks va istiridye sousida tatib ko'rish laboratoriyasi. | |||
| 16 | "Osiyo makaronlari" | 2004 yil 17 aprel | |
| Tay taychasi va sesame noodle uchun retseptlar. Oziq-ovqat faktlari to'g'risida, tekis dipli voklarni qamrab oladigan uskunalar burchagi tamarind va tez o'qiladigan termometrlardan foydalanish bo'yicha tezkor maslahatlar. | |||
| 17 | "Sevimli italyan klassiklari" | 2004 yil 24 aprel | |
| Tovuq diavolasi va balzam sirkasi bilan Frico qulupnay retseptlari. Balzamik sirka bo'yicha tatib ko'rish laboratoriyasi va xom go'shtli plastinkalarni panjara qilish bo'yicha tezkor tavsiyalar. | |||
| 18 | "Birdaniga frantsuz taomlari" | 2004 yil 1-may | |
| Cho'chqa go'shti va kielbasa bilan soddalashtirilgan kassoulet uchun retseptlar va tate tatinlari. Kubiklangan pomidorda Achchiq laboratoriyani namoyish etish. | |||
| 19 | "Choy vaqti" | 2004 yil 8-may | |
| Limon funtli pirojnoe va jo'xori uni tayyorlash uchun retseptlar. Tsitrusli sharbat chiqaruvchilar va reamerlarni o'z ichiga olgan uskunalar burchagi, supermarket choylarini tatib ko'rish laboratoriyasi, choy partiyalari to'g'risida oziq-ovqat faktlari va aralash piyolalarni barqarorlashtirish bo'yicha tezkor maslahatlar. | |||
| 20 | "Sunday Brunch" | 2004 yil 15-may | |
| Denver omleti va klassik makkajo'xori keklari uchun retseptlar. Kauchuk spatulalarni qamrab oladigan uskunalar burchagi, pishirish kukunidagi Achchiq laboratoriya va tuxum sotib olish bo'yicha tezkor maslahatlar. | |||
| 21 | "Pancakes Show" | 2004 yil 22-may | |
| Blueberry pancake va nemis olma pancake uchun retseptlar. Elektr panjaralarini qamrab oladigan asbob-uskunalar burchagi, yangi va muzlatilgan ko'klarga tatib ko'rish laboratoriyasi, pankek haqida oziq-ovqat faktlari va kreplarni iliq saqlash bo'yicha tezkor maslahatlar. | |||
| 22 | "Cookie kavanozining sevimlilari" | 2004 yil 29 may | |
| Yupqa va tiniq shokoladli pechene va kokos makaronlari uchun retseptlar. Idish ushlagichlarini yopadigan asbob-uskunalar burchagi va muzlatgichli pechene xamirida Achish laboratoriyasi. | |||
| 23 | "Yozgi berry shirinliklari" | 2004 yil 5-iyun | |
| Yozgi berry pirogi va limon sabayoni bilan berry gratin uchun retseptlar. Muzqaymoq ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi va qaymoqni qamchilash uchun tezkor maslahatlar. | |||
| 24 | "Oson pishiriqlar" | 2004 yil 12 iyun | |
| Shokoladli pirojnoe va sabzi pirogi uchun retseptlar. Sutli shokoladni tatib ko'rish laboratoriyasi, pishirish to'g'risida oziq-ovqat faktlari va muzli pirojniylarni o'rash bo'yicha tezkor tavsiyalar. | |||
| 25 | "Limonli pishloq" | 2004 yil 19 iyun | |
| Limonli cheesecake uchun retsept. Bahorgi kostryulkalar, hayvon krakerlari to'g'risida oziq-ovqat faktlari va limon sotib olish bo'yicha tezkor maslahatlar bilan jihozlangan uskunalar burchagi. | |||
| 26 | "Showstopper Pishiriqlar" | 2004 yil 26 iyun | |
| Shokoladli mussli pirojnoe va muzlatilgan limonli sufle uchun retseptlar. Shakarlanmagan shokoladni tatib ko'rish laboratoriyasini namoyish etish. | |||
5-fasl (2005)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Aperitivlar"[10] | 2005 yil 1-yanvar[11] | |
| Romli sirlangan ziravorli pecan, retseptlar qaymoqli o'ti bilan ismaloq solingan pita va achchiq yerfıstığı sousli mol go'shti satay. Go'shtni parchalab tashlaydigan asbob-uskunalar burchagi, maydalangan saltsada tatib ko'rish laboratoriyasi va yong'oqni saqlash bo'yicha tezkor maslahatlar. | |||
| 2 | "Oddiy sho'rvalar" | 2005 yil 8-yanvar | |
| Tovuqli noodle sho'rva va makaron e faigoli (italyancha makaron va loviya sho'rva) uchun retseptlar. Yog 'seperatorlarini qamrab olgan uskunalar burchagi va sho'rva va sho'rvani qanday muzlatish bo'yicha tezkor maslahatlar. | |||
| 3 | "Sho'rva kechki ovqat" | 2005 yil 15-yanvar | |
| Tez pishloqli non va retseptlar, yasmiq sho'rva. Sabzavot plyonkalarini qamrab oladigan asbob-uskunalar burchagi, hunarmand cho'chqa go'shti bo'yicha tatib ko'rish laboratoriyasi, bekonni muzlatish bo'yicha tez-tez ko'rsatmalar va qolgan non uchun ishlatiladigan mahsulotlar. | |||
| 4 | "Mintaqaviy klassikalar" | 2005 yil 22-yanvar | |
| Kreol uslubidagi qisqichbaqalar va kolbasa gumbo uchun retseptlar va Cincinnati chili. Foydali oshxona jihozlarini o'z ichiga olgan uskunalar burchagi va uzun donli guruchni tatib ko'rish laboratoriyasi. | |||
| 5 | "Cho'chqa pirzola va sosli go'sht" | 2005 yil 29 yanvar | |
| To'ldirilgan cho'chqa pirzola uchun go'shtli go'shtli go'shtli sho'rva va sirlangan sabzi uchun retseptlar. Tuz tarkibini o'lchash bo'yicha tezkor tavsiyalar va sho'rlanish qanday ishlashini o'rganadigan Science Desk segmenti. | |||
| 6 | "Ikki qovurilgan tovuq" | 2005 yil 5-fevral | |
| Qisqichbaqasimon qovurilgan limonli tovuq go'shti va o'simlik bilan qovurilgan kartoshka bilan g'isht ostida tovuq go'shti uchun retseptlar. Stol usti ustidagi rotisserlarni yopuvchi uskunalar burchagi. | |||
| 7 | "Panada chaqnash" | 2005 yil 12 fevral | |
| Tovuq paillard (xantal-sidr sousi bilan sote qilingan tovuq kotletlari) va sarimsoqli limon sariyog 'bilan qovurilgan qisqichbaqalar uchun retseptlar. Idishlarni tozalash vositalarini qamrab oladigan uskunalar burchagi, tovuq go'shti kotletlarida tatib ko'rish laboratoriyasi va alkogolsiz oq sharob o'rnini bosadiganlar uchun tezkor maslahatlar. | |||
| 8 | "Oilaviy sevimlilar" | 2005 yil 19-fevral | |
| Tandirda pishirilgan shirin va mazali tovuq go'shti, klassik makaron va pishloq uchun retseptlar. Lekalarni olib tashlaydigan asbob-uskunalar burchagi, mikroto'lqinli popkornni tatib ko'rish laboratoriyasi va elektr brülörler uchun tezkor maslahatlar. | |||
| 9 | "Uyda ovqat pishirish restorani" | 2005 yil 26 fevral | |
| Qovurilgan qovurilgan omar va avakado va gazpacho salsa bilan Qisqichbaqa minoralari uchun retseptlar. Flambé-ing 101 uchun tezkor tavsiyalar mavjud. | |||
| 10 | "Texas Rib House" | 2005 yil 5 mart | |
| Texas uslubida barbekyu qilingan mol go'shti qovurg'alari va janubiy uslubdagi makkajo'xori nonlari uchun retseptlar. Cho'yan temirini parvarish qiladigan asbob-uskunalar burchagi, makkajo'xori noni aralashmalarini tatib ko'rish laboratoriyasi va ko'mir panjaralarini o'rnatish bo'yicha tezkor maslahatlar. | |||
| 11 | "Grilda qovurilgan mol go'shti bilan pishirilgan go'sht" | 2005 yil 12 mart | |
| Grilda qovurilgan mol go'shti salatasi va qovurilgan qushqo'nmas uchun retseptlar. Oshxona jihozlarini o'z ichiga olgan uskunalar burchagi va ko'mir panjaralarini o'rnatish bo'yicha tezkor maslahatlar. | |||
| 12 | "Grildan yangi lazzatlar" | 2005 yil 19 mart | |
| Gai Yang tomonidan ilhomlangan Tailand uslubida pishirilgan, achchiq shirin-achchiq sho'ng'in sousi bilan pishirilgan tovuq go'shti va chinor-soya sirli panjara lososining retseptlari. Portativ gaz panjaralarini qamrab oladigan uskunalar burchagi va Science Desk segmenti taxta va bakteriyalarni kesish to'g'risidagi haqiqatni o'rganmoqda. | |||
| 13 | "Meksikalik sevimlilar" | 2005 yil 26 mart | |
| Qizil chili sousli tovuq enchiladalari va arroz a la Mexicana (Meksika guruchi) uchun retseptlar. Ziravorlar maydalagichlarini yopadigan uskunalar burchagi. | |||
| 14 | "Tezroq makaron" | 2005 yil 2 aprel | |
| Pomidor, zaytun va feta bilan farfalle uchun retseptlar; qushqo'nmas, reyhan va balzam sirli kamanelli; arugula, echki pishloq va quritilgan pomidor pestosi bilan makaron; va qovurilgan yong'oq va maydanoz pestosi bilan penne. Quyoshda quritilgan pomidorlarni tatib ko'rish laboratoriyasini namoyish etish. | |||
| 15 | "Hindistonga o'tish" | 2005 yil 9 aprel | |
| Tovuq biryani va mulligatawny sho'rva uchun retseptlar. Kori kukunida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 16 | "Pissaladiere" | 2005 yil 16 aprel | |
| Pissaladière retsepti (piyoz, hamsi va zaytun bilan provansal pizza). Pishirish toshlari va pitssa pichoqlarini yopuvchi uskunalar burchagi. | |||
| 17 | "Italiya-Amerika oshxonasida" | 2005 yil 23 aprel | |
| Parmesan patlıcan uchun retseptlar; tovuq, brokkoli va quritilgan pomidor bilan makaron. | |||
| 18 | "Ko'proq italyan klassiklari" | 2005 yil 30 aprel | |
| Al'Amatriciana (pomidor, pastırma va piyoz bilan makaron) va qo'ziqorin risotto uchun retseptlar. Pishloq qirg'ichlarini yopuvchi uskunalar burchagi va makaron sousida tatib ko'riladigan laboratoriya mavjud. | |||
| 19 | "Qishki kechki ovqat" | 2005 yil 7-may | |
| Osso buco (braised dana shank) va oddiy uy qurilishi polentasi uchun retseptlar. Idishdagi suvda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 20 | "Bistro Classics" | 2005 yil 14-may | |
| O'tli echki pishlog'i va vinaigrette bilan salat uchun retseptlar va frantsuz piyoz sho'rvasi. Santoku pichoqlarini yopadigan asbob-uskunalar burchagi va echki pishloqidagi Achchiq laboratoriya. | |||
| 21 | "Eng yaxshi yopishqoq bulochkalar" | 2005 yil 21 may | |
| Pekan yopishqoq nonlari uchun retsept. Innovatsion kofe ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi va supermarketdagi qahvalarda tatib ko'rish laboratoriyasi. | |||
| 22 | "Sevimlilarni pishirish" | 2005 yil 28-may | |
| Chaynalgan jigarrang va kongo barlari uchun retseptlar (kokos va shokolad chiplari bilan blondalar). 13x9 dyuymli pishirish idishlari va idish-tovoqlarni o'z ichiga olgan uskunalar burchagi va qovurilgan qoramag'iz aralashmalarida tatib ko'rish laboratoriyasi. | |||
| 23 | "Bayram pishiriqlari" | 2005 yil 4-iyun | |
| Krem pishloqli sirlangan sariyog 'pechene va yong'oq yarim oyi pechenelari uchun retseptlar. Stend mikserlari va qo'l mikserlarini yopadigan uskunalar burchagi. | |||
| 24 | "Sizning tortingizda teshik bor" | 2005 yil 11 iyun | |
| Shokoladli smetana Bundt keki va farishta uchun pishiriq uchun retseptlar. Bundt kostryulkalarini yopadigan uskunalar burchagi va nam va quruq o'lchash stakanlari uchun tezkor maslahatlar. | |||
| 25 | "Qovoq pishloqi" | 2005 yil 18-iyun | |
| Burbon va jigarrang shakar ko'pirtirilgan qaymoq bilan ziravorlangan oshqovoq pishloq keki uchun retsept. Krem-pishloqni tatib ko'radigan laboratoriya va pishloqli pirojniylarning oldini olish bo'yicha tezkor tavsiyalar. | |||
| 26 | "To'rt yulduzli shirinliklar" | 2005 yil 25 iyun | |
| Espresso muzqaymoq bilan shokoladli vulqon keki va ko'k pishloq va qora murch-karamel sousli karamellangan armut retseptlari. Qo'l mikserlarini yopadigan uskunalar burchagi. | |||
6-fasl (2006)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Brunch uchun tuxum"[12] | 2006 yil 7-yanvar[13] | |
| Qushqo'nmas, jambon va Gruyer frittatasi va lichinka quiche uchun retseptlar. Supermarket bekonida Achchiq laboratoriya va tuxum bilan ishlash bo'yicha tezkor tavsiyalar. | |||
| 2 | "Tex-Mex sevimlilar" | 2006 yil 14 yanvar | |
| Yangi pomidor salsa, uy qurilishi kvadrillalar va uy qurilishi mol go'shti takolari uchun retseptlar. Un tortillalarida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 3 | "Chegaradan janubdagi sho'rvalar" | 2006 yil 21 yanvar | |
| Qora dukkakli sho'rva va tortilla sho'rva uchun retseptlar. Arzon oshpaz pichoqlarini yopadigan asbob-uskunalar burchagi va tovuq go'shti sho'rvasida tatib ko'rish laboratoriyasi. | |||
| 4 | "Qovoq bilan pishirish" | 2006 yil 28 yanvar | |
| Qovoq oshidan tayyorlangan sho'rva va qovoqdan tayyorlangan risotto uchun retseptlar. Muskat yong'og'i qirg'ichlarini yopadigan uskunalar burchagi. | |||
| 5 | "Bir tiyinga tushlik" | 2006 yil 4-fevral | |
| Yog 'sutidan tayyorlangan kartoshka pyuresi va xantal-qaymoq sousi bilan qovurilgan arzon bifteklar uchun retseptlar. Saucier va bifshteks pichoqlari to'plami bilan jihozlangan uskunalar burchagi va arzon bifteklarda tatib ko'rish laboratoriyasi. | |||
| 6 | "Bir mahoratli kechki ovqat" | 2006 yil 11 fevral | |
| Skillet lazanya va tava jambalaya uchun retseptlar. Mashhurlar mahoratini qamrab oladigan asbob-uskunalar burchagi va tug'ralgan pomidorda tatib ko'riladigan laboratoriya. | |||
| 7 | "Amerika klassiklari" | 2006 yil 18 fevral | |
| Tovuq va köfte uchun retseptlar va Bostonda pishirilgan loviya. Plastik oziq-ovqat mahsulotlarini saqlaydigan qoplarni qoplaydigan asbob-uskunalar burchagi va pishirish loviyalariga kislotalilik qanday ta'sir qilishini o'rganadigan Science Desk segmenti. | |||
| 8 | "Go'sht va kartoshka" | 2006 yil 25 fevral | |
| Piyoz bilan o'ralgan mol go'shti ko'krak qafasi va maydalangan kartoshka uchun retseptlar. Elektr pichoqlarini yopadigan uskunalar burchagi. | |||
| 9 | "Tovuqning yuqori qovurilgan taomlari" | 2006 yil 4 mart | |
| Kartoshka bilan qovurilgan qovurilgan qovurilgan qovurilgan tovuq go'shti va qovurilgan sarimsoq va Parmesan bilan qovurilgan qushqo'nmas uchun retseptlar. Masofadagi termometrlarni qamrab oladigan uskunalar burchagi va butun tovuqlarga tatib ko'rish laboratoriyasi. | |||
| 10 | "Kelinglar, Turkiya haqida gaplashaylik" | 2006 yil 11 mart | |
| Olomon uchun qovurilgan katta 22 funtli kurka uchun retseptlar va shirin kartoshka kastryulkasi. Hind gadjetlari va yog 'ajratgichlarini qamrab oladigan uskunalar burchagi. | |||
| 11 | "Cho'chqa go'shti va mayin go'shti" | 2006 yil 18 mart | |
| Sirka va shirin qalampir bilan cho'chqa pirzola uchun retseptlar va quritilgan olcha-port sousi bilan qovurilgan pechda qovurilgan cho'chqa go'shti. Oq sharob sirkalarini tatib ko'rish laboratoriyasini namoyish etish. | |||
| 12 | "Baliq bifteklari 101" | 2006 yil 25 mart | |
| Zanjabil sousli sousli panga quritilgan kunjutli tuna bifteklari va Chipotle-sarimsoq sariyog 'bilan qovurilgan halibut bifteklari uchun retseptlar. Pechdagi qo'lqoplarni yopuvchi uskunalar burchagi va soya sousida tatib ko'rish laboratoriyasi. | |||
| 13 | "Dengiz mahsulotlari klassikasi" | 2006 yil 1 aprel | |
| Meunière baliqlari uchun jigarrang sariyog 'va limon, shuningdek, quritilgan ismaloq, suv terisi va apelsin salatasi bilan qovurilgan taroqsimon retseptlar. Sariyog 'alternativlari bo'yicha tatib ko'rish laboratoriyasini namoyish etish. | |||
| 14 | "Klassik italyan taomlari" | 2006 yil 8 aprel | |
| Fettuccine alfredo va baroloda pishirilgan mol go'shti uchun retseptlar. Parmesan pishloqida tatib ko'rish laboratoriyasi va qanday qilib jasur ishlarni o'rganadigan Science Desk segmenti. | |||
| 15 | "Ikki karr an'analari" | 2006 yil 15 aprel | |
| Yogurt va no'xat bilan qisqichbaqalar kori va tovuq, brokkoli va qo'ziqorinlar bilan Tailand yashil kori uchun retseptlar. Hindiston yong'og'i suti va Zanjabilni saqlash bo'yicha tezkor maslahatlar bo'yicha Ajoyib laboratoriya. | |||
| 16 | "Osiyo tovuq klassikalari" | 2006 yil 22 aprel | |
| Tovuq teriyaki va apelsin tovuqi uchun retseptlar. Do'konda sotib olingan teriyaki sousida tatib ko'rish laboratoriyasi va guruch pishirgichlarida ovqat pishirish va moyni yo'q qilish bo'yicha tezkor maslahatlar. | |||
| 17 | "Paella Party" | 2006 yil 29 aprel | |
| Sangriya va paella uchun retseptlar. Paella kostryulkalarini yopadigan uskunalar burchagi va zaytun moyini tatib ko'rish laboratoriyasi. | |||
| 18 | "Panjara pizza" | 2006 yil 6-may | |
| Achchiq sarimsoq moyi bilan ko'mir bilan pishirilgan pomidor va pishloqli pitssalar uchun retsept. Xamirturush nima ekanligini o'rganadigan Science Desk segmenti va mo'ri boshlovchilar bilan ko'mir yoqish bo'yicha tezkor maslahatlar. | |||
| 19 | "Grilda qovurilgan cho'chqa go'shti" | 2006 yil 13-may | |
| Cho'chqa go'shti bilan pishirilgan ko'mir panjara va Dijon xantal va o'tlar bilan frantsuz kartoshka salatasi uchun retseptlar. Oshxona iplarini yopadigan asbob-uskunalar burchagi, Dijon xantalidagi Achchiq laboratoriya va ko'mirni grilga qarshi gaz bilan pishirish bo'yicha tezkor maslahatlar. | |||
| 20 | "Tortilgan cho'chqa go'shti va makkajo'xori noni" | 2006 yil 20-may | |
| Barbekyuda pishirilgan cho'chqa go'shti uchun retseptlar ko'mir panjara va barcha maqsadlarga mo'ljallangan makkajo'xori nonlari. Plastmassa plyonka va suyuqlikni o'lchaydigan stakanlarni yopadigan asbob-uskunalar burchagi va ko'mir panjaralaridan boshlanadigan engilroq suyuqlik va bacani o'rganadigan Science Desk segmenti. | |||
| 21 | "Barbekyu qilingan tovuqni qayta ko'rib chiqish" | 2006 yil 27 may | |
| Qovurilgan panjara ustida barbekyu bilan tortilgan tovuq go'shti va karam va zira vinaigrette bilan qizil qalampir salatasi uchun retseptlar. Mini-oziq-ovqat mahsulotlarini qayta ishlovchi uskunalarni o'z ichiga olgan uskunalar burchagi va barbekyu sousida tatib ko'rish laboratoriyasi. | |||
| 22 | "Yozgi mevali shirinliklar" | 2006 yil 3-iyun | |
| Erkin shakldagi yozgi mevali ziravorlar va ko'k poyabzal uchun retseptlar. Oziq-ovqat mahsulotlarini qayta ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi va ajoyib pirog po'stini o'rganadigan Science Desk segmenti. | |||
| 23 | "Chuqur piyola olma pirogi" | 2006 yil 10 iyun | |
| Chuqur piyola olma pirogi uchun retsept. Dasturiy pintlarni yopuvchi asbob-uskunalar burchagi va premium sariyog 'ustida tatib ko'rish laboratoriyasi. | |||
| 24 | "Cookies" | 2006 yil 17 iyun | |
| Spritz pechene va pecans va quritilgan gilos bilan shokoladli jo'xori pechene uchun retseptlar. Cookie-presslarni yopuvchi uskunalar burchagi va konveksiya pechlari va muzlatilgan pechene xamirlari uchun tezkor maslahatlar. | |||
| 25 | "Tug'ilgan kun uchun eskirgan kek" | 2006 yil 24 iyun | |
| Sariqni muzlatish va malina-bodomni to'ldirish bilan klassik oq qatlamli pirojnoe uchun retsept. Malinali konservalardagi pirojnoe idishlarini yopuvchi asbob-uskunalar burchagi va Achchiq laboratoriya. | |||
| 26 | "Nemis shokoladli keki" | 2006 yil 1-iyul | |
| Hindiston yong'og'i-pecan plomba bilan nemis shokoladli keki uchun retsept. Kakao kukunlari bo'yicha tatib ko'radigan laboratoriya, sariyog 'harorati va pishirilishini o'rganadigan Science Desk segmenti va pirojnoe tayyorlash bo'yicha tezkor tavsiyalar. | |||
7-fasl (2007)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Go'shtli go'shtli kechki ovqat"[14] | 2007 yil 6-yanvar[15] | |
| Ketchup sirli go'shtli go'shtli go'shtli go'shtli go'sht va zaytun moyi bilan qovurilgan qizil kartoshka uchun retseptlar. Ketchupda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 2 | "Tovuq skilletini soddalashtirilgan etkazib beruvchilar" | 2007 yil 13-yanvar | |
| No'xat va qoraqo'tir bilan tovuq go'shti va guruch, brokkoli, ziti va asiago pishloqli tovuq tovuqlari uchun retseptlar. Pichoq tayyorlash uchun universal pichoq bloklari to'plamini va oq sharobni tatib ko'rish laboratoriyasini o'z ichiga olgan uskunalar burchagi. | |||
| 3 | "Eng yaxshi mol go'shti pishirig'i" | 2007 yil 20-yanvar | |
| A la flamande karbonatidan (Belgiya mol go'shti, pivo va piyoz güveç) va jigarrang shakar bilan qovurilgan acorn qovoqlari uchun retseptlar. Qurilma pichog'i bilan jihozlangan asbob-uskunalar burchagi, pishirish uchun pivoni tatib ko'rish laboratoriyasi, pechka va pechda pishirilgan go'shtni taqqoslash va mikroto'lqinli quvvatni o'rganadigan Science Desk segmenti. | |||
| 4 | "Yakshanba kuni qovurilgan tovuq va to'ldirilgan mahsulotlar" | 2007 yil 27-yanvar | |
| To'ldirilgan qovurilgan qovurilgan tovuq go'shti va sarimsoq-limonli ismaloq. Oshxona qaychi bilan jihozlangan uskunalar burchagi. | |||
| 5 | "Cho'chqa go'shti bilan ikki yo'l" | 2007 yil 3-fevral | |
| Sidrlangan sirlangan cho'chqa pirzola va cho'chqa go'shti bilan o'ralgan cho'chqa go'shti medallari uchun retseptlar. Sote kostryulkalarini yopadigan uskunalar burchagi. | |||
| 6 | "Tezroq oilaviy sevimlilar" | 2007 yil 10 fevral | |
| Pishirilgan tamale pirogi va pechene bilan to'ldirilgan tovuq go'shtli pirog uchun retseptlar. Italiyalik kiyinish bo'yicha Achchiq laboratoriyani namoyish etish. | |||
| 7 | "Engil oilaviy sevimlilar" | 2007 yil 17 fevral | |
| Pomidor sousi bilan engilroq tovuqli Parmesan va engilroq makaron va pishloq uchun retseptlar. Yopiq panjaralarni qamrab oladigan uskunalar burchagi va muqobil makaron mahsulotlarini tatib ko'rish laboratoriyasi. | |||
| 8 | "Uyda baliq va jo'xori" | 2007 yil 24 fevral | |
| Baliq va chiplar uchun retsept. Elektr bilan ishlaydigan fritözlarni qamrab olgan uskunalar burchagi va kam yog'li mayonezni tatib ko'rish laboratoriyasi. | |||
| 9 | "Tovuq Kiev" | 2007 yil 3 mart | |
| Tovuq Kiev uchun retseptlar va qovurilgan brokkoli. Ovqatlanish kitobi egalarini qoplaydigan asbob-uskunalar burchagi va oq sendvich nonni tatib ko'rish laboratoriyasi. | |||
| 10 | "Kompaniya uchun go'sht va kartoshka" | 2007 yil 10 mart | |
| Moviy pishloqli shivitli sariyog 'bilan qalampir po'stlog'li fileto mignon uchun retseptlar va kartoshka Lyonnaise. Mexnat kokteyllarini qamrab oladigan uskunalar burchagi, filetonli mignonda tatib ko'rish laboratoriyasi va qalampir no'xatining issiqligini uyg'otish uchun tezkor maslahatlar. | |||
| 11 | "Xitoyni olib ketish uchun qolish" | 2007 yil 17 mart | |
| Qovurilgan noodle pirojnoe bilan qovurilgan tovuq va bok choy uchun retseptlar va issiq va nordon sho'rva. Kichkina yopishtirilmagan kostryulkalarni yopadigan uskunalar burchagi va makkajo'xori kraxmalini o'rganadigan Science Desk segmenti. | |||
| 12 | "Sizning o'rtacha ko'rsatkichingiz emas" | 2007 yil 24 mart | |
| Qisqichbaqalar uchun idishlarni tayyorlash uchun retseptlar va chilim va piyoz bilan qovurilgan Tailandcha mol go'shti. Arzon yopishqoq mahoratlarni qoplaydigan asbob-uskunalar burchagi. | |||
| 13 | "Qo'shimcha Tex-Mex sevimlilar" | 2007 yil 31 mart | |
| Huevos rancheros uchun retsept. Oshxona qisqichlarini yopadigan asbob-uskunalar burchagi, qovurilgan loviya bo'yicha tatib ko'rish laboratoriyasi va idishlarni yig'ish uchun tezkor maslahatlar. | |||
| 14 | "Hatto yana italyan klassiklari" | 2007 yil 7 aprel | |
| Marinara sousli spagetti retsepti. Immersion aralashtirgichlarni o'z ichiga olgan uskunalar burchagi, butun pomidorda konservalangan ta'mni tatib ko'rish laboratoriyasi va stok va sharobni muzlatish bo'yicha tezkor maslahatlar. | |||
| 15 | "Uyda flambe" | 2007 yil 14 aprel | |
| Diane bifteki va Suzette kreplari uchun retseptlar. Apelsin-likyor-likyorlarda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 16 | "Nonushta uchun samimiy tuxum" | 2007 yil 21 aprel | |
| Sosiska, shirin qalampir va pishloqli pishloq bilan maydalangan tuxum uchun retseptlar; va oilaviy pomidor, pastırma va sarimsoqli omlet. Yopishmaydigan spatulalarni qamrab oladigan asbob-uskunalar burchagi, nonushta kolbasasi havolalarida tatib ko'rish laboratoriyasi va maydalangan tuxumlarni o'rganadigan Science Desk segmenti. | |||
| 17 | "Yozgi taomlar" | 2007 yil 28 aprel | |
| Ko'mir bilan panjara qilingan qisqichbaqalar shishlari va ziravorlar surtilgan piknik tovuqlari uchun retseptlar. Featuring an Equipment Corner covering grilling skewers and a Tasting Lab on lemonade. | |||
| 18 | "Barbecued Brisket and Corn Fritters" | 2007 yil 5-may | |
| Recipes for charcoal-grilled barbecued beef brisket, and farmstand corn fritters. Featuring an Equipment Corner covering charcoal grills, and a Tasting Lab on hot sauce. | |||
| 19 | "Beer Can Chicken Dinner" | 2007 yil 12-may | |
| Recipes for grill-roasted beer can chicken, and pasta salad with pesto. Featuring an Equipment Corner covering grilling gadgets. | |||
| 20 | "Rainy Day Barbecue" | 2007 yil 19-may | |
| Recipes for oven-barbecued spareribs with quick barbecue sauce, and buttermilk coleslaw. Featuring an Equipment Corner covering grill pans and Quick Tips for a spice rub container. | |||
| 21 | "Strawberry Cream Cake" | 2007 yil 26-may | |
| A recipe for strawberry cream cake. Featuring an Equipment Corner covering standing mixers and Food Facts about the differences between heavy cream and whipping cream. | |||
| 22 | "Dark Chocolate Desserts" | 2007 yil 2-iyun | |
| Recipes for chocolate cupcakes with vanilla bean buttercream, and dark chocolate mousse. Featuring an Equipment Corner covering inexpensive muffin tins and a Tasting Lab on dark chocolate. | |||
| 23 | "Old-Fashioned Chocolate Cake" | 2007 yil 9-iyun | |
| A recipe for old-fashioned chocolate layer cake with creamy bittersweet chocolate frosting. Featuring an Equipment Corner covering cake stands, a Tasting Lab on chocolate chips, and Quick Tips for "blooming" chocolate. | |||
| 24 | "Easy Apple Desserts" | 2007 yil 16 iyun | |
| Recipes for apple brown Betty, and apple strudel. Featuring an Equipment Corner covering silicone pastry brushes. | |||
| 25 | "Favorite Citrus Desserts" | 2007 yil 23 iyun | |
| Recipes for key lime bars, and lemon Bundt cake. Featuring an Equipment Corner covering non-stick baking sprays and Quick Tips for juicing citrus fruits. | |||
| 26 | "Lighter Cheesecake" | 2007 yil 30-iyun | |
| A recipe for light New York cheesecake with strawberry topping. Featuring a Tasting Lab on supermarket whole-bean coffee. | |||
Season 8 (2008)
Episode numbers are incorrect but the original air dates are correct. [16]Listed As Actually1 222 103 244 15 236 137 38 269 1210 1111 912 513 1814 2015 2516 1417 1618 619 820 1921 1522 723 424 225 2126 17
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Easy Skillet Suppers"[17] | 2008 yil 31 may[18] | |
| Recipes for baked ziti in the skillet, and beef stroganoff in the skillet. Featuring an Equipment Corner covering can openers and a Tasting Lab on supermarket extra-virgin olive oil. | |||
| 2 | "Pasta and Tomatoes, Reimagined" | 2008 yil 8 mart | |
| Recipes for penne alla vodka (penne in vodka-tomato cream sauce), and pasta caprese (summer pasta with tomatoes, fresh mozzarella, and basil). Featuring an Equipment Corner covering stockpots and a Tasting Lab on penne. | |||
| 3 | "Two Ways with Shrimp" | 2008 yil 14 iyun | |
| Recipes for garlicky shrimp with bread crumbs, and deli-style shrimp salad. Featuring an Equipment Corner covering kitchen timers and a Tasting Lab on canned tuna. | |||
| 4 | "Rainy Day BBQ Pork Chops" | 2008 yil 5-yanvar | |
| Recipes for skillet-barbecued pork chops, and creamy macaroni salad. Featuring an Equipment Corner covering chef's knives and a Science Desk segment exploring marinades. | |||
| 5 | "Four-Cheese Lasagna" | 2008 yil 7-iyun | |
| Recipes for four-cheese lasagna, and spicy salad with mustard and balsamic vinaigrette. Featuring an Equipment Corner covering box graters and a Tasting Lab on balsamic vinegar. | |||
| 6 | "More Chicken in a Skillet" | 2008 yil 5 aprel | |
| Recipes for pan-roasted chicken breasts with potatoes, and Parmesan-crusted chicken cutlets. Featuring an Equipment Corner covering kitchen thermometers and a Science Desk segment exploring cooking with alcohol. | |||
| 7 | "Italian-American Classics" | 2008 yil 19-yanvar | |
| Recipes for baked manicotti, and cheesy garlic bread. Featuring an Equipment Corner covering garlic presses and a Tasting Lab on supermarket Parmesan cheese. | |||
| 8 | "Favorite Slow-Cooker Classics" | 2008 yil 28 iyun | |
| Recipes for slow-cooker beef burgundy, and Belgian beer-braised short ribs. Featuring an Equipment Corner covering slow-cookers. | |||
| 9 | "White Chicken Chili Supper" | 2008 yil 22 mart | |
| Recipes for white chicken chili, and double-corn skillet corn bread. Featuring an Equipment Corner covering cast-iron skillets and a Tasting Lab on tortilla chips. | |||
| 10 | "A New Way with Turkey" | 2008 yil 15 mart | |
| Recipes for roast salted turkey, and roasted green beans with red onion and walnuts. Featuring an Equipment Corner covering roasting pans and a Tasting Lab on turkey. | |||
| 11 | "Holiday Beef Tenderloin Dinner" | 2008 yil 1 mart | |
| Recipes for roast beef tenderloin with caramelized onion and mushroom stuffing, and creamy mashed potatoes. Featuring an Equipment Corner covering electric knife sharpeners. | |||
| 12 | "Kansas City BBQ" | 2008 yil 2-fevral | |
| Recipes for charcoal-grilled Kansas City-style sticky ribs, and smoky Kansas City-style barbecue beans. Featuring an Equipment Corner covering barbecue thermometers and a Tasting Lab on pickles. | |||
| 13 | "Fish on the Grill" | 2008 yil 10-may | |
| Recipes for charcoal-grilled blackened red snapper, and sweet and saucy charcoal-grilled salmon with lime-Jalapeño glaze. Featuring an Equipment Corner covering barbecue mitts. | |||
| 14 | "Grilled Cornish Game Hens" | 2008 yil 24-may | |
| Recipes for charcoal grill-roasted Cornish game hens; and rice salad with oranges, olives, and almonds. Featuring an Equipment Corner covering chimney starters, a Tasting Lab on Basmati rice, and Quick Tips for cooking rice. | |||
| 15 | "Drive-In Specials" | 2008 yil 21 iyun | |
| Recipes for oven-fried onion rings, and well-done hamburgers done right. Featuring a Tasting Lab on pre-sliced cheddar cheese and a Science Desk segment exploring dry burgers. | |||
| 16 | "Pizza Party" | 2008 yil 12 aprel | |
| Recipes for Chicago delivery-style pepperoni pan pizza, and antipasto pasta salad. Featuring an Equipment Corner covering convection toaster ovens and a Tasting Lab on frozen pizzas. | |||
| 17 | "Bistro Steak Dinner" | 2008 yil 26 aprel | |
| Recipes for pan-seared thick-cut strip steaks, and garlic and olive oil mashed potatoes. Featuring an Equipment Corner covering slotted spoons, a Science Desk segment exploring how thick-cut steaks stay tender, and Food Facts about salt. | |||
| 18 | "French Classics" | 2008 yil 9 fevral | |
| Recipes for modern Coq au Vin (French chicken and red wine stew), and chocolate pots de creme. Featuring an Equipment Corner covering inexpensive dutch ovens and a Science Desk segment exploring how much alcohol evaporates when cooking. | |||
| 19 | "Asian Take-Out at Home" | 2008 yil 23 fevral | |
| Recipes for Thai-style chicken soup, and stir-fried portobello mushrooms with ginger-oyster sauce. Featuring an Equipment Corner covering soup ladles and a Tasting Lab on soy sauce. | |||
| 20 | "Indian Favorites, Simplified" | 2008 yil 17-may | |
| Recipes for korma (Indian-style vegetable curry with potatoes, cauliflower, peas, and chickpeas), and chicken tikka masala. Featuring a Tasting Lab on crushed tomatoes and Quick Tips for organizing spices. | |||
| 21 | "Old-Fashioned Breakfast Cakes" | 2008 yil 19 aprel | |
| Recipes for Krümelkuchen (New York-style crumb cake), and blueberry boy bait. Featuring an Equipment Corner covering baking pans and a Tasting Lab on hot cocoa. | |||
| 22 | "Coffeehouse Treats" | 2008 yil 16 fevral | |
| Recipes for blueberry scones, and bran muffins. Featuring an Equipment Corner covering commuter coffee mugs and a Tasting Lab on strawberry preserves. | |||
| 23 | "More Cookie Jar Favorites" | 2008 yil 26 yanvar | |
| Recipes for triple-chocolate cookies, and brown sugar cookies. Featuring an Equipment Corner covering inexpensive coffee makers. | |||
| 24 | "Lemon Layer Cake" | 2008 yil 12-yanvar | |
| A recipe for lemon layer cake. Featuring a Tasting Lab on yellow cake mixes and Quick Tips for baking techniques. | |||
| 25 | "French Apple Tart" | 2008 yil 29 may | |
| A recipe for apple galette (French apple tart). Featuring an Equipment Corner covering favorite baking equipment, and a Science Desk segment exploring flour and flour types. | |||
| 26 | "Lightening Up Chocolate Desserts" | 2008 yil 3-may | |
| Recipes for low-fat chocolate mousse, and low-fat brownies. Featuring a Tasting Lab on low-fat vanilla ice cream. | |||
9-fasl (2009)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "The Best Blueberry Pie"[19] | 2009 yil 3-yanvar[20] | |
| Recipes for vodka pie dough, and blueberry pie. Featuring an Equipment Corner covering rimmed baking sheets and a Science Desk segment exploring how vodka pie dough works. | |||
| 2 | "French Classics, Reimagined" | 2009 yil 10-yanvar | |
| Recipes for poulet en cocotte (French chicken in a pot), and soupe à l'oignon (French onion soup). Featuring a Tasting Lab on Gruyère cheese. | |||
| 3 | "Dinner with a Spanish Accent" | 2009 yil 17-yanvar | |
| Recipes for arroz con pollo (Latino-style chicken and rice), and Spanish-style garlic shrimp. Featuring an Equipment Corner covering onion goggles and pie gate. | |||
| 4 | "The Crunchiest Pork Chops Ever" | 2009 yil 24-yanvar | |
| Recipes for crunchy baked pork chops, and apple sauce. Featuring an Equipment Corner covering nonstick skillets and a Tasting lab on Dijon mustard. | |||
| 5 | "Perfecting Pasta Sauces" | 2009 yil 31 yanvar | |
| Recipes for simple but authentic Italian meat sauce, and pasta with creamy three-way tomato sauce. Featuring a Tasting Lab on supermarket extra-virgin olive oil and Quick Tips for how to use panades. | |||
| 6 | "More Easy Apple Desserts" | 2009 yil 7 fevral | |
| Recipes for apple pie in a skillet, and applesauce snack cake. Featuring an Equipment Corner covering automatic drip coffee makers. | |||
| 7 | "One Great Thanksgiving" | 2009 yil 14 fevral | |
| Recipes for herb-roasted turkey with gravy, and traditional mashed potatoes. Featuring an Equipment Corner covering potato ricers and a Science Desk segment exploring how starch affects texture in mashed potatoes. | |||
| 8 | "Soups of the Day" | 2009 yil 21 fevral | |
| Recipes for beef and vegetable soup, and ribollita (Tuscan bean stew). Featuring a Science Desk segment exploring glutamates and Quick Tips for brining beans. | |||
| 9 | "Bringing Home Italian Favorites" | 2009 yil 28 fevral | |
| Recipes for saltimbocca (chicken with prosciutto and sage), and tiramisù (ladyfinger cake with espresso and mascaparone cheese). Featuring an Equipment Corner covering refrigerator and freezer thermometers and a Tasting Lab on prosciutto. | |||
| 10 | "Everyone's Favorite Cake" | 2009 yil 7 mart | |
| A recipe for fluffy yellow cake layered with chocolate buttercream frosting. Featuring a Tasting Lab on dark chocolate. | |||
| 11 | "Resurrecting the Roast Beef Dinner" | 2009 yil 14 mart | |
| Recipes for slow-roasted beef with horseradish cream sauce, and root vegetable-flavored mashed potatoes. Featuring an Equipment Corner covering meat-probe thermometers and Quick Tips for salting meat. | |||
| 12 | "South-of-the-Border Supper" | 2009 yil 21 mart | |
| Recipes for enchiladas verdes (enchiladas with New Mexican green chili sauce), and steak tacos with sweet and spicy pickled onions. Featuring an Equipment Corner covering silicone spatulas and a Tasting Lab on jarred hot salsa. | |||
| 13 | "Lunchtime Specials" | 2009 yil 28 mart | |
| Recipes for pizza bianca (baked pizza dough topped with rosemary), and creamless "creamy" tomato soup with homemade croutons. Featuring an Equipment Corner covering digital weight scales. | |||
| 14 | "Fish Made Easy" | 2009 yil 4 aprel | |
| Recipes for water-poached salmon with herb and caper vinaigrette, and crunchy oven-fried fish with sweet and tangy tartar sauce. Featuring an Equipment Corner covering mandolines. | |||
| 15 | "A Grand, Sweet Finale" | 2009 yil 11 aprel | |
| Recipes for chocolate soufflé, and Grand Marnier soufflé. Featuring an Equipment Corner covering all-purpose balloon whisks and a Science Desk segment exploring soufflés. | |||
| 16 | "Holiday Ham and Biscuits" | 2009 yil 18 aprel | |
| Recipes for glazed spiral-sliced ham, and drop biscuits. Featuring an Equipment Corner covering cutting boards, a Tasting Lab on orange marmalade, and a Science Desk segment exploring bacteria on cutting boards. | |||
| 17 | "Let's Do Chinese" | 2009 yil 25 aprel | |
| Recipes for lo mein (pork and noodle stir fry), and teriyaki-style beef stir fry with green beans and shiitake mushrooms. Featuring an Equipment Corner covering rice cookers. | |||
| 18 | "Pork on the Grill" | 2009 yil 2-may | |
| Recipes for grilled pork loin with apple-cranberry filling on a charcoal grill, and sautéed baby spinach with almonds and golden raisins. Featuring a Tasting Lab on artisanal bacon. | |||
| 19 | "Old-Fashioned Snack Cakes" | 2009 yil 9-may | |
| Recipes for spice cake with cream cheese frosting, and oatmeal cake with broiled icing. Featuring an Equipment Corner covering dry measuring cups and Quick Tips for removing gumminess. | |||
| 20 | "Backyard Steak and Potatoes" | 2009 yil 16-may | |
| Recipes for grilled flank steak with garlic-shallot-rosemary marinade, and charcoal-grilled potatoes with garlic and rosemary. Featuring an Equipment Corner covering silicone spatulas and a Tasting Lab on mail-order porterhouse steaks. | |||
| 21 | "Grilled Rack of Lamb Dinner" | 2009 yil 23-may | |
| Recipes for charcoal-grilled rack of lamb with garlic and herbs, and summer vegetable gratin. Featuring an Equipment Corner covering broiler-safe gratin dishes. | |||
| 22 | "Four-Star Stuffed Chicken Breasts" | 2009 yil 30-may | |
| Recipes for French-style stuffed chicken breasts, and green beans amandine. Featuring an Equipment Corner covering meat pounders and a Tasting Lab on black peppercorns. | |||
| 23 | "Breadmaking, Simplified" | 2009 yil 6-iyun | |
| Recipes for bread for beginners, and Irish soda bread in a skillet. Featuring an Equipment Corner covering serrated knives and a Science Desk segment exploring kneading and autolysis. | |||
| 24 | "Weeknight Summer Supper" | 2009 yil 13 iyun | |
| Recipes for charcoal-grilled bone-in chicken breasts, and Greek-style cherry tomato salad. Featuring an Equipment Corner covering solar cookers. | |||
| 25 | "French Country Cooking" | 2009 yil 20-iyun | |
| Recipes for Daube Provençal (Provençal beef stew with olives, thyme, and cabernet), and traditional meringue cookies. Featuring an Equipment Corner covering pastry bags and a Science Desk segment exploring the twin stabilizers sugar and cornstarch. | |||
| 26 | "Puddings—from Simple to Spectacular" | 2009 yil 27 iyun | |
| Recipes for crème caramel (lightweight French custard with liquid caramel topping), and stove-top rice pudding with cinnamon and dried fruit. Featuring an Equipment Corner covering electric tea kettles. | |||
Season 10 (2010)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Triple-Chocolate Mousse Cake"[21] | 2010 yil 2-yanvar[22] | |
| A recipe for triple-chocolate mousse cake. Featuring an Equipment Corner covering innovative teapots and a Tasting Lab on white chocolate. | |||
| 2 | "Chicken Classics, Reinvented" | 2010 yil 9-yanvar | |
| Recipes for stovetop chicken noodle soup, and extra-crispy roasted chicken. Featuring a Tasting Lab on vegetable broth and a Science Desk segment exploring crisping chicken skin. | |||
| 3 | "Best Weekend Breakfast" | 2010 yil 16-yanvar | |
| Recipes for blueberry muffins, and French omelets. Featuring an Equipment Corner covering omelet pans and Quick Tips for using frozen butter. | |||
| 4 | "Classic Beef Braises" | 2010 yil 23 yanvar | |
| Recipes for goulash (Hungarian beef stew), and braised beef short ribs. Featuring a Tasting Lab on sweet paprika. | |||
| 5 | "Pork Two Ways" | 2010 yil 30 yanvar | |
| Recipes for pan-seared thick-cut pork chops, and maple-glazed pork tenderloin. Featuring an Equipment Corner covering portable induction burners, electric citrus juicers, cut-resistant gloves, and electric egg cookers. | |||
| 6 | "Cookie idishi" | 2010 yil 6 fevral | |
| Recipes for perfect chocolate chip cookies, and sablés (French butter cookies). Featuring a Tasting Lab on milk chocolate chips and dark chocolate chips. | |||
| 7 | "Saucy Italian Favorites" | 2010 yil 13 fevral | |
| Recipes for pesto alla trapanese (pasta with tomato and almond pesto), and Sunday gravy (Italian-American meat sauce). Featuring an Equipment Corner covering blenders and Food Facts about panades. | |||
| 8 | "Making Meat and Potatoes for Company" | 2010 yil 20 fevral | |
| Recipes for traditional oven-roasted beef tenderloin, and aligot (mashed potatoes with cheese and garlic). Featuring an Equipment Corner covering slicing knives and Quick Tips for processing potatoes. | |||
| 9 | "Rolls and Loaves" | 2010 yil 27 fevral | |
| Uchun retseptlar multigrain bread, and rustic dinner rolls. | |||
| 10 | "Egg Dishes with an Accent" | 2010 yil 6 mart | |
| Recipes for French onion and bacon tart, and tortilla (Spanish omelet with roasted red peppers and peas). Featuring an Equipment Corner covering electric wine openers. | |||
| 11 | "Sensational Skillet Recipes" | 2010 yil 13 mart | |
| Recipes for stove-top roasted chicken with lemon-herb sauce, and skillet lemon soufflé. Featuring an Equipment Corner covering inexpensive citrus juicers. | |||
| 12 | "An Austrian Supper" | 2010 yil 20 mart | |
| Recipes for pork schnitzel (breaded pork cutlets), and Kartoffelsalat (Austrian potato salad). Featuring an Equipment Corner covering traditional skillets and wine aerators. | |||
| 13 | "Who Wants Pasta?" | 2010 yil 27 mart | |
| Recipes for garlicky shrimp pasta, and baked ziti. Featuring an Equipment Corner covering cookware sets and a Tasting Lab on cottage cheese. | |||
| 14 | "An Old-Fashioned Thanksgiving" | 2010 yil 3 aprel | |
| Recipes for slow-roasted turkey with gravy, and pumpkin pie. Featuring a Tasting Lab on cinnamon. | |||
| 15 | "Coconut Layer Cake" | 2010 yil 10 aprel | |
| A recipe for coconut layer cake. Featuring a Tasting Lab on premium butter and Quick Tips for cake baking. | |||
| 16 | "Salmon—Indoors and Out" | 2010 yil 17 aprel | |
| Recipes for gas-grilled salmon fillets, and oven-roasted salmon. Featuring a Tasting Lab on California extra-virgin olive oil and a Science Desk segment exploring why fish sticks. | |||
| 17 | "Italian Bread and Sauce" | 2010 yil 24 aprel | |
| Recipes for ciabatta, and homemade tomato sauce. Featuring an Equipment Corner covering bowl scrapers. | |||
| 18 | "Great Glazed Chicken" | 2010 yil 1-may | |
| Recipes for roasted broccoli with (optional) garlic, and glaze-roasted chicken using a vertical roaster. Featuring an Equipment Corner covering vertical roasters and mini prep bowls. | |||
| 19 | "Chicken and Rice—Indian-Style" | 2010 yil 8-may | |
| Recipes for Tandoori chicken without a tandoor, and homemade rice pilaf. Featuring an Equipment Corner covering boning knives. | |||
| 20 | "All-Time Cookie Favorites" | 2010 yil 15-may | |
| Recipes for chewy chocolate cookies, and salty thin and crispy oatmeal cookies. Featuring an Equipment Corner covering environmentally-friendly skillets and a Tasting Lab on oats. | |||
| 21 | "Supper From South of the Border" | 2010 yil 22-may | |
| Recipes for carnitas (Mexican pulled pork), and Mexican-style charcoal-grilled corn. Featuring an Equipment Corner covering corn strippers. | |||
| 22 | "Best Burgers and Fries" | 2010 yil 29 may | |
| Recipes for drive-in style cheeseburgers, and shortcut Yukon gold french fries. Featuring an Equipment Corner covering electric deep fryers, Quick Tips for handling meat, and a Science Desk segment exploring cold oil frying. | |||
| 23 | "The Italian Grill" | 2010 yil 5-iyun | |
| Recipes for pollo al mattone (Sicilian chicken grilled under a brick), and braciole (grilled and stuffed flank steak pinwheels). Featuring an Equipment Corner covering grill presses and a Tasting Lab on provolone cheese. | |||
| 24 | "Classic Asian Appetizers" | 2010 yil 12 iyun | |
| Recipes for shrimp tempura (Japanese-style fried shrimp) using home kitchen techniques, and Thai pork lettuce wraps. Featuring an Equipment Corner covering mortars and pestles and a Tasting Lab on mirin (Japanese rice vinegar). | |||
| 25 | "Turkey on the Grill" | 2010 yil 19 iyun | |
| Recipes for charcoal grill-roasted boneless turkey breast, and crisp roasted potatoes. Featuring an Equipment Corner covering grill cookware for vegetables. | |||
| 26 | "Old-Fashioned Fruit Desserts" | 2010 yil 26 iyun | |
| Recipes for apple upside-down cake, and individual berry gratins. Featuring an Equipment Corner covering apple slicers and a Tasting Lab on vanilla extract. | |||
Season 11 (2011)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Old-Fashioned Sunday Dinners"[23] | 2011 yil 8-yanvar[24] | |
| Recipes for traditional pot roast, and chicken pot pie with savory crumble topping. Featuring an Equipment Corner covering food storage containers and a Science Desk segment exploring the science of brining poultry. | |||
| 2 | "Desserts with an English Accent" | 2011 yil 15-yanvar | |
| Recipes for traditional bread pudding, and traditional shortbread. Featuring an Equipment Corner covering best small appliances and a Science Desk segment exploring differences between stale bread and dried bread. | |||
| 3 | "Tostadas and Empanadas" | 2011 yil 22-yanvar | |
| Recipes for beef empanadas, and tinga (spicy shredded pork tostadas). | |||
| 4 | "Chewy Brownies and Chocolate Cupcakes" | 2011 yil 29 yanvar | |
| Recipes for chewy brownies, and chocolate cupcakes with ganache filling. Featuring an Equipment Corner covering baking gadgets. | |||
| 5 | "Italian Comfort Classics" | 2011 yil 5-fevral | |
| Recipes for chicken Canzanese (chicken braised in white wine and garlic), and creamy Parmesan polenta. Featuring an Equipment Corner covering kitchen gadget favorites. | |||
| 6 | "Fall Favorites" | 2011 yil 12 fevral | |
| Recipes for slow-roasted pork shoulder with peach sauce, and baked apples. Featuring an Equipment Corner covering inexpensive instant-read thermometers. | |||
| 7 | "Seafood in a Skillet" | 2011 yil 19 fevral | |
| Recipes for pan-seared scallops, and skillet-roasted fish fillets. Featuring an Equipment Corner covering inexpensive nonstick skillets and a Science Desk segment exploring the difference between caramelizing and browning. | |||
| 8 | "Coffee Break Sweets" | 2011 yil 26 fevral | |
| Recipes for banana bread, and cream cheese-stuffed coffee cake. Featuring an Equipment Corner covering adjustable electric kettles. | |||
| 9 | "Dutch Oven Classics" | 2011 yil 26 fevral | |
| Recipes for beef stew, and chicken and dumplings. Featuring a Tasting Lab on beef broth. | |||
| 10 | "Asian Favorites at Home" | 2011 yil 5 mart | |
| Recipes for Thai-style ground chicken with basil, and Shu Mai (steamed Chinese dumplings). Featuring an Equipment Corner covering large saucepans. | |||
| 11 | "Southern Fare Reinvented" | 2011 yil 12 mart | |
| Recipes for indoor pulled pork with sweet and tangy barbecue sauce, and simplified fried chicken. Featuring an Equipment Corner covering electric pressure cookers and a Science Desk segment exploring salting milk. | |||
| 12 | "Stuffed Beef Tenderloin" | 2011 yil 19 mart | |
| Recipes for horseradish-crusted beef tenderloin, and roasted carrots. Featuring an Equipment Corner covering the Jamie Oliver flavour shaker and a Tasting Lab on horseradish and vegetable oil. | |||
| 13 | "Sweet Endings" | 2011 yil 26 mart | |
| Recipes for chewy sugar cookies, and berry fool. Featuring an Equipment Corner covering innovative mixing bowls. | |||
| 14 | "Weeknight Workhorses" | 2011 yil 2 aprel | |
| Recipes for pan-seared chicken breasts with lemon and chive pan sauce, and sautéed pork cutlets with mustard-cider sauce. Featuring an Equipment Corner covering meat pounders and fire extinguishers. | |||
| 15 | "Thanksgiving Turkey" | 2011 yil 9 aprel | |
| A recipe for old fashioned stuffed turkey and gravy. Featuring an Equipment Corner covering hybrid chef's knives and a Science Desk segment exploring staling bread. | |||
| 16 | "Easier Italian Favorites" | 2011 yil 16 aprel | |
| Recipes for hearty minstrone, and simplified risotto with Parmesan and herbs. Featuring an Equipment Corner covering vacuum robots. | |||
| 17 | "Steak Frites" | 2011 yil 23 aprel | |
| Recipes for steak frites (rib-eye with french fries), and traditional French vinaigrette. Featuring an Equipment Corner covering metal and plastic spatulas. | |||
| 18 | "Shrimp in a Skillet" | 2011 yil 30 aprel | |
| Recipes for shrimp saganaki (Greek-style shrimp with tomatoes and feta), and hot and sour stir-fried shrimp with snow peas and red bell peppers. Featuring a Tasting Lab on feta cheese and a Science Desk segment exploring muscle in fish vs. muscle in meat. | |||
| 19 | "Deep-Dish Pizza" | 2011 yil 7-may | |
| Recipes for Chicago-style deep-dish pizza, and Mediterranean chopped salad. | |||
| 20 | "All-American Fruit Desserts" | 2011 yil 14-may | |
| Recipes for sweet cherry pie, and skillet apple crisp. Featuring an Equipment Corner covering ice cream scoops and a Tasting Lab on supermarket vanilla ice cream. | |||
| 21 | "Grilled Pork Chops and Ribs" | 2011 yil 21 may | |
| Recipes for charcoal-grilled Memphis-style barbecued spareribs, and charcoal grill-smoked pork chops. Featuring an Equipment Corner covering new grill gadgets. | |||
| 22 | "Simply Italian" | 2011 yil 28-may | |
| Recipes for rosemary focaccia, and cacio e pepe (spaghetti with pecorino romano and black pepper). Featuring a Tasting Lab on whole-wheat pasta. | |||
| 23 | "Great Grilled Roast Beef" | 2011 yil 4-iyun | |
| Recipes for charcoal grill-roasted beef with garlic and rosemary, and roasted smashed potatoes. Featuring an Equipment Corner covering smokers and a Science Desk segment exploring brining. | |||
| 24 | "Summertime Supper Fare" | 2011 yil 11-iyun | |
| Recipes for charcoal-grilled stuffed chicken breasts with prosciutto and fontina, and charcoal-grilled tuna steaks with red wine vinegar and mustard vinaigrette. Featuring an Equipment Corner covering summer gadgets. | |||
| 25 | "Grilled Steak and Gazpacho" | 2011 yil 18-iyun | |
| Recipes for charcoal-grilled Argentine steaks with chimichurri sauce, and creamy gazpacho andaluz. Featuring a Tasting Lab on canned diced tomatoes. | |||
| 26 | "Lazy Day Breakfast" | 2011 yil 25 iyun | |
| Recipes for buttermilk waffles, and french toast. Featuring an Equipment Corner covering waffle irons and a Science Desk segment exploring baking soda and browning. | |||
Season 12 (2012)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Simply Chicken"[25] | 2012 yil 7-yanvar[26] | |
| Recipes for chicken fricassée (chicken braised in cream sauce and vegetables), and simple roast chicken without brining or salting. Featuring an Equipment Corner covering wooden cutting boards and a Science Desk segment exploring emulsification. | |||
| 2 | "Fall Classics" | 2012 yil 14-yanvar | |
| Recipes for enchaud perigordine (French-style pot-roasted pork loin), and classic gingerbread cake. Featuring a Tasting Lab on premium pork and a Science Desk segment exploring the differences between baking soda and baking powder. | |||
| 3 | "Rise and Shine Breakfast" | 2012 yil 21-yanvar | |
| Recipes for perfect scrambled eggs, and cranberry-pecan muffins. Featuring an Equipment Corner covering toaster ovens, a Tasting Lab on peanut butter, and a Science Desk segment exploring the science of scrambled eggs. | |||
| 4 | "Chocolate Torte" | 2012 yil 28 yanvar | |
| A recipe for chocolate-raspberry torte (inspired by Austrian sachertorte). Featuring an Equipment Corner covering manual nut choppers and a Tasting Lab on unsweetened chocolate. | |||
| 5 | "Pasta, Please" | 2012 yil 4-fevral | |
| Recipes for classic spaghetti and meatballs for a crowd, and pasta primavera (Spring vegetable pasta). Featuring an Equipment Corner covering the Sous Vide machine. | |||
| 6 | "A Slow and Easy Thanksgiving" | 2012 yil 11 fevral | |
| Recipes for braised turkey with gravy, and bread stuffing with sausage, dried cherries, and pecans. Featuring an Equipment Corner covering oven thermometers. | |||
| 7 | "A Latin Celebration" | 2012 yil 18 fevral | |
| Recipes for pollo a la brasa (Peruvian roast chicken with garlic and lime), and moros y cristianos (Cuban-style black beans and rice). Featuring an Equipment Corner covering vertical roasters and a Tasting Lab on brown rice. | |||
| 8 | "New York-Style Pizza at Home" | 2012 yil 25 fevral | |
| A recipe for New York-style thin-crust pizza. Featuring a Tasting Lab on red wine vinegars. | |||
| 9 | "Shake and Bake Reinvented" | 2012 yil 3 mart | |
| Recipes for nut-crusted chicken cutlets with lemon and thyme, and crispy pan-fried pork chops. Featuring an Equipment Corner covering food processors. | |||
| 10 | "Here's the Beef" | 2012 yil 10 mart | |
| Recipes for Test Kitchen's favorite chili, and pub-style burgers with shallots and blue cheese. Featuring an Equipment Corner covering meat grinders. | |||
| 11 | "Crepes and Croissants" | 2012 yil 17 mart | |
| Recipes for croissants, and crepes with sugar and lemon. | |||
| 12 | "Salmon and Sole" | 2012 yil 24 mart | |
| Recipes for salmon with soy-mustard glaze, and baked sole fillets with herbs and bread crumbs. Featuring a Tasting Lab on canned tuna. | |||
| 13 | "Soup and Bread from Scratch" | 2012 yil 31 mart | |
| Recipes for whole-wheat sandwich bread, and broccoli-cheddar cheese soup. Featuring an Equipment Corner covering Pullman loaf pans, a Tasting Lab on whole wheat flour, and a Science Desk segment exploring the problems with whole wheat flour. | |||
| 14 | "A Moroccan Feast" | 2012 yil 7 aprel | |
| Recipes for chicken tagine (Moroccan chicken with olives and lemon), and homemade couscous. Featuring an Equipment Corner covering compost buckets and steamer baskets. | |||
| 15 | "Vegetarian Pasta Night" | 2012 yil 14 aprel | |
| Recipes for vegetable lasagna, and spaghetti al limone (spaghetti with lemon and olive oil). Featuring a Tasting Lab on whole wheat lasagna noodles and a Science Desk segment exploring cornstarch. | |||
| 16 | "Cool and Creamy Desserts" | 2012 yil 21 aprel | |
| Recipes for creamy chocolate pudding, and homemade vanilla ice cream. Featuring an Equipment Corner covering ice cream makers and a Tasting Lab on vanilla beans. | |||
| 17 | "Backyard Chicken Dinner" | 2012 yil 28 aprel | |
| Recipes for grill-smoked chicken, and salt-baked potatoes with roasted garlic and rosemary butter. Featuring an Equipment Corner covering outdoor coolers. | |||
| 18 | "Slow-Cooker Revolution" | 2012 yil 5-may | |
| Recipes for slow-cooker chicken noodle soup, slow-cooker pork loin with cranberries and orange, and slow-cooker chocolate-hazelnut bread pudding. Featuring an Equipment Corner covering slow cookers. | |||
| 19 | "Mediterranean Specials" | 2012 yil 12-may | |
| Recipes for grilled beef and vegetable kebabs, and spanakopita (Greek spinach and feta pie). Featuring a Tasting Lab on nonfat Greek yogurt. | |||
| 20 | "Cold-Weather Comfort" | 2012 yil 19-may | |
| Recipes for easy caramel cake, and split peas and ham soup. | |||
| 21 | "Gnocchi and Panzanella" | 2012 yil 26 may | |
| Recipes for potato gnocchi with browned butter and sage, and panzanella (Italian bread salad with tomatoes and basil). Featuring an Equipment Corner covering rotary graters. | |||
| 22 | "Time to Grill" | 2012 yil 2-iyun | |
| Recipes for grilled bone-in pork roast, and grilled scallops. Featuring an Equipment Corner covering grilling baskets for whole fish, salt containers, beverage carbonators, steamer lids, and frozen ice pop makers. | |||
| 23 | "Sweet Summer Endings" | 2012 yil 9-iyun | |
| Recipes for fresh strawberry pie, and summer peach cake. Featuring an Equipment Corner covering paring knives and a Science Desk segment exploring vodka in pie dough. | |||
| 24 | "Southeast Asian Favorites" | 2012 yil 16 iyun | |
| Recipes for nasi goreng (Indonesian-style fried rice), and nuea yang nam tok (Thai grilled-beef salad). Featuring an Equipment Corner covering smoker boxes. | |||
| 25 | "Summertime Supper" | 2012 yil 23 iyun | |
| Recipes for grilled pork tenderloin stuffed with olive and sun-dried tomatoes, and corn chowder. Featuring an Equipment Corner covering liquid measuring cups. | |||
| 26 | "Bistro-Style Steak and Potatoes" | 2012 yil 30 iyun | |
| Recipes for pan-seared steak with herb sauce, and potato galette. Featuring an Equipment Corner covering wine openers. | |||
Season 13 (2013)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Meat and Potatoes à la Francaise"[27] | 2013 yil 5-yanvar[28] | |
| Recipes for enchaud perigordine (French-style pot-roasted pork loin), and potatoes boulangere (potato casserole with bacon and caramelized onion). Featuring an Equipment Corner covering block knife sets and mandoline. | |||
| 2 | "Great American Classics" | 2013 yil 12-yanvar | |
| Recipes for peanut butter sandwich cookies, and carrot layer cake for guests. Featuring an Equipment Corner covering springform pans. | |||
| 3 | "A Taste of Spain" | 2013 yil 19-yanvar | |
| Recipes for escofat de bou (Catalan beef stew with mushrooms), and fideuà (Spanish-style toasted pasta with shrimp). Featuring a Tasting Lab on supermarket spaghetti. | |||
| 4 | "Simple & Satisfying Vegetable Mains" | 2013 yil 26-yanvar | |
| Recipes for mushroom and leek galette with gorgonzola, and farmhouse vegetable and barley soup. Featuring an Equipment Corner covering vegetable cleavers. | |||
| 5 | "Pork Chops and Lentil Salad" | 2013 yil 2-fevral | |
| Recipes for pork chops braised in red wine; and lentil salad with olives, mint, and feta. Featuring Quick Tips for storing, chopping, and handling fresh herbs, and a Science Desk segment exploring braising. | |||
| 6 | "Ultimate Italian" | 2013 yil 9-fevral | |
| Recipes for fresh pasta without a machine (served with olive oil, anchovies, and parsley), and ragu alla bolognese (six-meat sauce with pappardelle). Featuring a Tasting Lab on supermarket mozzarella. | |||
| 7 | "Irish Comfort Classics" | 2013 yil 16-fevral | |
| Recipes for shepherd's pie, and New England-style corned beef and cabbage. Featuring an Equipment Corner covering quirky kitchen gadgets. | |||
| 8 | "Two Ways with Fish" | 2013 yil 23-fevral | |
| Recipes for olive oil-poached fish fillets with sherry-tomato vinaigrette, and skillet salmon cakes. Featuring an Equipment Corner covering oyster knives, a Tasting Lab on oyster crackers, and a Science Desk segment exploring oil-poaching. | |||
| 9 | "Big, Bold Chicken Braises" | 2013 yil 2 mart | |
| Recipes for chicken marbella (chicken browned with prunes, olives, capers, and garlic), and Filipino-style chicken adobo with coconut milk. Featuring a Tasting lab on whole roasted chickens. | |||
| 10 | "Spicy Fall Sweets" | 2013 yil 9 mart | |
| Recipes for pumpkin bread, and gingersnaps. Featuring a Tasting Lab on molasses and a Science Desk segment exploring why too much baking soda leads to crispier cookies. | |||
| 11 | "Kompaniya keladi" | 2013 yil 16 mart | |
| Recipes for prime rib, and roasted brussels sprouts. Featuring a Tasting Lab on unsalted butter. | |||
| 12 | "Breakfast Standbys" | 2013 yil 23 mart | |
| Recipes for 10-minute steel cut oatmeal, and home fries. Featuring an Equipment Corner covering moka pots. | |||
| 13 | "Turkey on the Grill" | 2013 yil 30 mart | |
| Recipes for grill-roasted turkey, and cranberry chutney with apple and crystallized ginger. Featuring an Equipment Corner covering all-purpose spray cleaners and Quick Tips for taking the temperature of turkey. | |||
| 14 | "Chicken Classics, Improved" | 2013 yil 6-aprel | |
| Recipes for skillet chicken fajitas, and Waldorf chicken salad. Featuring an Equipment Corner covering pizza pans and Espresso presses, and a Tasting Lab on flour tortillas. | |||
| 15 | "Great Italian Pasta Sauces" | 2013 yil 13 aprel | |
| Recipes for pasta al'Amatriciana (spaghetti with guanciale, tomato, chili, and pecorino), and mushroom ragu (spaghetti with mushroom and tomato sauce). Featuring an Equipment Corner covering box graters and a Tasting Lab on canned whole tomatoes. | |||
| 16 | "Asian Takeout Favorites" | 2013 yil 20 aprel | |
| Recipes for yu shiang (Sichuan-style pork in garlic sauce), and pad see ew (Thai-style stir-fried noodles with chicken and broccoli). Featuring an Equipment Corner covering blenders. | |||
| 17 | "Spicing Up the Grill" | 2013 yil 27 aprel | |
| Recipes for tacos al pastor (tacos with grilled pork marinated in guajillo chili sauce), and Jamaican-style jerk chicken. Featuring an Equipment Corner covering grilling tools and mortar and pestles. | |||
| 18 | "Perfecting Summer Classics" | 2013 yil 4-may | |
| Recipes for grilled steaks with New Mexican chili dry rub, and raspberry sorbet. Featuring an Equipment Corner covering ice cream machines and cone makers, a Tasting Lab on hot sauces, and a Science Desk segment exploring ice crystallization in sorbet. | |||
| 19 | "Rethinking Seafood Classics" | 2013 yil 11-may | |
| Recipes for crab cakes bound in shrimp mousse, and grill-smoked salmon. Featuring an Equipment Corner covering seafood scissors and a Tasting Lab on supermarket crab meat. | |||
| 20 | "Skewered and Wrapped" | 2013 yil 18-may | |
| Sigir satay (limon o'ti, zanjabil, kokos suti va baliq sousi bilan ishlangan panjara pishirilgan biftekli shish) va sung choi bao (xitoy tovuq marulining o'rashlari) uchun retseptlar. Sote kostryulkalarini yopadigan uskunalar burchagi. | |||
| 21 | "Qisqa qovurg'alar va pirzola panjara urdi" | 2013 yil 25-may | |
| Suyaksiz cho'chqa pirzola va panjara bilan qovurilgan mol go'shti kalta qovurg'alari uchun retseptlar. Bosim pishirgichlari va yozgi qurilmalarni qamrab oladigan uskunalar burchagi. | |||
| 22 | "Hind klassiklari osonlashdi" | 2013 yil 1-iyun | |
| Nan (Hind yassi noni) va saang paneer (yangi pishloqli hind uslubidagi ismaloq) uchun retseptlar. Elektr sharbat chiqargichlar va pichoqni saqlash joylarini qamrab oladigan uskunalar burchagi. | |||
| 23 | "Ultimate Grilled Turkey Burgers" | 2013 yil 8-iyun | |
| Grilda pishirilgan burger va kartoshka burgerlari uchun retseptlar. Yog 'sirlarini qoplaydigan asbob-uskunalar burchagi va kustar pishloqli pishloqni tatib ko'rish laboratoriyasi. | |||
| 24 | "Chili va stew vegetarianga boradi" | 2013 yil 15-iyun | |
| Vejeteryan chili va ciambotta (italyan sabzavotli stew) uchun retseptlar. Sabzavot plyonkalarini yopadigan asbob-uskunalar burchagi. | |||
| 25 | "Nozik va rustik frantsuz shirinliklari" | 2013 yil 22-iyun | |
| Kakao kukuni bilan qoplangan shokoladli truffle va frantsuz olma keki uchun retseptlar. Kakao kukuni bo'yicha Achchiq laboratoriyasini namoyish etish. | |||
| 26 | "Sunday Brunch" | 2013 yil 29 iyun | |
| Dolchinli retseptlar va non pishgan tuxum, Florentine. Pancake dispenserlarini yopadigan uskunalar burchagi va to'g'ri pishgan tuxumlarni o'rganadigan Science Desk segmenti. | |||
14-fasl (2014)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Panache bilan go'sht va kartoshka"[29] | 2014 yil 4-yanvar[30] | |
| Pechning yangi usullaridan foydalangan holda zamonaviy mol go'shti bordo uchun retseptlar va limon va chivin bilan qizartirilgan qizil kartoshka. Kartoshkani boyitadigan asbob-uskunalar burchagi va kartoshka kraxmalini o'rganadigan Science Desk segmenti. | |||
| 2 | "Ajoyib final" | 2014 yil 11-yanvar | |
| Shokolad-espresso dakki uchun retsept. Shakarning ko'pirtirilgan tuxum oqiga ta'sirini o'rganadigan Science Desk segmenti. | |||
| 3 | "Tuxum bilan uchta usul" | 2014 yil 18-yanvar | |
| Yumshoq pishirilgan tuxum, paxmoq omlet va mukammal qovurilgan tuxum retseptlari. Tuxum po'stlog'ini yopadigan uskunalar burchagi. | |||
| 4 | "Zamonaviy pizza va panjara pishlog'i" | 2014 yil 25-yanvar | |
| Sarimsoq moyi, uchta pishloq va reyhan bilan ingichka po'stli bug'doy pizza uchun retseptlar; va kattalar pishgan pishloqli sendvichlar, kedra va sharbat bilan. Echki pishloqida pishirish po'stlog'i va pishirish po'latlari bilan jihozlangan asbob-uskunalar burchagi va ta'mli laboratoriya. | |||
| 5 | "Frantsuzcha uslubdagi gollandiyalik pechka ovqatlari" | 2014 yil 1-fevral | |
| Poule au pot (frantsuzcha uslubdagi tovuq go'shti va qozonga solinadigan narsalar) va potée (frantsuzcha uslubdagi cho'chqa go'shti pishirig'i) uchun retseptlar. | |||
| 6 | "Italiya novvoyxonasidan" | 2014 yil 8-fevral | |
| Florensiyalik dantelli pechene va bodom biskotti uchun retseptlar. Supermarketlarda o'rtacha qovurilgan qahvalarda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 7 | "Salmon va Latkes" | 2014 yil 15 fevral | |
| O'simliklar bilan maydalangan losos va kartoshkaning pishiq lattalari uchun retseptlar. Plitka chekuvchilarni qoplaydigan asbob-uskunalar burchagi. | |||
| 8 | "Klassik italyan narxlari" | 2014 yil 22-fevral | |
| Parmezan tovuqi va alla norcina makaronidan tayyorlangan retseptlar (uy qurilishi kolbasa va qaymoqli sousli orecchiette). Pishloq saqlanadigan o'rash va pergament pishirish paketlarini yopadigan uskunalar burchagi. | |||
| 9 | "Julia Child's Roast Turkey-ga tashrif buyurish" | 2014 yil 1 mart | |
| Julia Childning to'ldirilgan kurka va qovurilgan ildiz sabzavotlari uchun retseptlar. Eng so'nggi kurka tokchasini yopadigan uskunalar burchagi. | |||
| 10 | "Dekadentli shirinliklar" | 2014 yil 8 mart | |
| Boy shokoladli tart va butterskotchli puding uchun retseptlar. Yog 'saqlagichlari va yerfıstığı aralashtirgichlarini yopadigan uskunalar burchagi. | |||
| 11 | "Maxsus vaziyatlar uchun qovurilgan qovurilgan qovurilgan nonushta" | 2014 yil 15 mart | |
| Qalampir bilan bezatilgan mol go'shti go'shti retseptlari va qo'zichoqning kepakli oyog'i koriander, zira va xantal urug'lari bilan. Qalampir tegirmonlarini qoplaydigan uskunalar burchagi. | |||
| 12 | "Sho'rvadan boshlaymiz" | 2014 yil 22 mart | |
| Yovvoyi guruch va qo'ziqorin sho'rva va gulkaram sho'rva uchun retseptlar. Yovvoyi guruchni tatib ko'rish laboratoriyasini namoyish etish. | |||
| 13 | "Bu makaron kechasi!" | 2014 yil 29 mart | |
| Spagetti carbonara va campanelle alla puttanesca (zaytun, asir, pomidor va hamsi bilan makaron) uchun retseptlar. Pimento bilan to'ldirilgan yashil zaytunni tatib ko'rish laboratoriyasida va kraxmalning tuxum oqsiliga qanday ta'sir qilishini o'rganadigan Science Desk segmentida. | |||
| 14 | "Yulaf ezilgan keklari va granola" | 2014 yil 5 aprel | |
| Yulaf ezilgan keklari va quritilgan mevalar bilan bodom granola uchun retseptlar. Avtomatik tomchilatib yuboriladigan kofe qaynatgichlarini qamrab oladigan uskunalar burchagi. | |||
| 15 | "Qayta tiklangan samimiy ispan va italyan sho'rvalari" | 2014 yil 12 aprel | |
| To'y sho'rva uchun retseptlar (köfte va qayla bilan italyan-amerikalik sho'rva) va sopa de lentejas (ispancha uslubidagi yasmiq va xorizo sho'rva). Tovuq sho'rvasida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 16 | "Buyuk amerika sendvichlari" | 2014 yil 19 aprel | |
| Philly cheesesteaks va New England lobster roll uchun retseptlar. Skrab cho'tkalari va pichoqni charxlovchi asboblarni yopadigan uskunalar burchagi. | |||
| 17 | "Dengiz mahsulotlari taymerida" | 2014 yil 26 aprel | |
| Maydanoz va qizilmiya bilan sarimsoqli qovurilgan qisqichbaqalar va pechda pishirilgan midiya uchun retseptlar. Yengil quyma temir plyonkalar va gollandiyalik nonvoyxonalarni qamrab oladigan uskunalar burchagi. | |||
| 18 | "Elegant Brunch Favorites" | 2014 yil 3-may | |
| Yormasin brioche va limonli ricotta kreplari uchun retseptlar. Brioche kostryulkalar bilan jihozlangan asbob-uskunalar burchagi va supermarketda bekonda tatib ko'rish laboratoriyasi. | |||
| 19 | "Achchiqlangan Kubalik oshxona" | 2014 yil 10-may | |
| Picadillo uchun retseptlar (Kubalik uslubdagi mol go'shti va cho'chqa go'shti hashari) va vaka frita (Kubalik uslubda maydalangan mol go'shti). Tortilla presslarini yopuvchi uskunalar burchagi. | |||
| 20 | "Eng yaxshi pishirilgan tovuq va jo'xori noni" | 2014 yil 17-may | |
| Barbekyuda pishirilgan shirin va mazali tovuq go'shti va yangi makkajo'xori bilan pishirilgan nonlarning retseptlari. Yuqori darajadagi barbekyu souslarida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 21 | "Yozgi oson kechki ovqat" | 2014 yil 24-may | |
| Bibariya bilan qovurilgan limonli tovuq go'shti, limon va bodom bilan lavlagi uchun retseptlar. Yopishmaydigan kostryulkalar va kostryulkalarni yopadigan asbob-uskunalar burchagi. | |||
| 22 | "Tez va oson qovurg'ali kechki ovqat" | 2014 yil 31 may | |
| Panjara va sirlangan chaqaloqning orqa qovurg'alari va reyhan va limon sariyog 'bilan panjara jo'xori uchun retseptlar. Ko'mir panjaralarini qoplaydigan uskunalar burchagi. | |||
| 23 | "Yozgi shirinliklar" | 2014 yil 7-iyun | |
| Yozgi berry uncha katta bo'lmagan taomlari va yangi shaftoli pirogi. | |||
| 24 | "Panjara va sirlangan" | 2014 yil 14 iyun | |
| Panjara va sirlangan cho'chqa go'shti go'shti, panjara va sirlangan suyaksiz terisiz tovuq ko'kraklari uchun retseptlar. Oshpaz pichoqlarini yopadigan uskunalar burchagi. | |||
| 25 | "Grilling Goes International" | 2014 yil 21 iyun | |
| Kofte (qarag'ay yong'og'i va ziravorlar bilan qovurilgan va panjara qilingan qo'zichoq) va mexouya (Tunis uslubidagi panjara sabzavotlari) uchun retseptlar. Supermarket gumusida shishlarni yopuvchi uskunalar burchagi va Achchiq laboratoriya. | |||
| 26 | "Shirin Amerika klassiklari" | 2014 yil 28 iyun | |
| Limonli shifonli pirog va marmar blueberry bundt keki uchun retseptlar. Yangi kofe uskunalarini qamrab oladigan uskunalar burchagi. | |||
15-fasl (2015)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Qulay taomlar qayta ko'rib chiqildi"[31] | 2015 yil 3-yanvar[32] | |
| Eng yaxshi tovuq go'shti va qaymoqli pishloqli retseptlar. 13x9 dyuymli pishirish idishlarini yopadigan uskunalar burchagi. | |||
| 2 | "Bodom keki va ingliz oshxonalari" | 2015 yil 10-yanvar | |
| Angliya uslubidagi smorodina pishiriqlar uchun retseptlar va eng yaxshi bodom keki. Apelsin sharbatida Achish laboratoriyasini namoyish etish. | |||
| 3 | "Cho'chqa go'shti bilan mayda nonushta" | 2015 yil 17-yanvar | |
| Pishgan cho'chqa go'shti go'shti va guruch va yasmiq pishgan piyoz (mujaddara) bilan retseptlar. Sharobni tejaydigan uskunalarni qamrab oladigan uskunalar burchagi. | |||
| 4 | "Meksika sevimlilarini ko'paytirish" | 2015 yil 24-yanvar | |
| Meksika uslubidagi panjara biftek (karne asada) va maydalangan mol go'shti takolari (karne deshebrada) uchun retseptlar. Qora shokoladda Achchiq laboratoriyani namoyish etish. | |||
| 5 | "Rustica makaron" | 2015 yil 31-yanvar | |
| Sigir va piyoz ragusi bilan rigatoni uchun retseptlar; pesto, kartoshka va yashil loviya bilan makaron. Konservalangan oq loviyalarda losonlarni qoplaydigan uskunalar burchagi va Achchiq laboratoriya mavjud. | |||
| 6 | "Qandolat va pechene ustida shirin" | 2015 yil 7-fevral | |
| Muvaffaqiyatli Lotin flani uchun retseptlar va shokolad pishadigan pechene. Cookie-presslarni yopuvchi uskunalar burchagi. | |||
| 7 | "Tovuq va guruch yangilanadi" | 2015 yil 14 fevral | |
| Qisqichbaqasimon po'stlog'li sirka-qalampir sousli tovuq ko'kragi, guruch va makaron palovi uchun retseptlar. Yasemin guruchida Achish laboratoriyasini namoyish etish. | |||
| 8 | "Dengiz mahsulotlari uchun maxsus mahsulotlar" | 2015 yil 21-fevral | |
| Cioppino va qisqichbaqalar fra diavolo uchun retseptlar. Uy seltserlarini ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi va olovda qovurilgan pomidorlarni tatib ko'rish laboratoriyasi. | |||
| 9 | "Flair bilan klassik tarif" | 2015 yil 28 fevral | |
| Cho'chqada qovurilgan korniş ovi tovuqlari va frantsuz olma tortlari uchun retseptlar. Frantsiya press-kofe ishlab chiqaruvchilarini qamrab oladigan uskunalar burchagi. | |||
| 10 | "Bahorgi shirinliklar" | 2015 yil 7 mart | |
| Limonli puding keki va yangi qulupnay mussi uchun retseptlar. Yuqori darajadagi stendli mikserlarni qoplaydigan uskunalar burchagi. | |||
| 11 | "Mahogany tovuqi va qushqo'nmas shpritsi" | 2015 yil 14 mart | |
| Maunli tovuq sonlari uchun retseptlar va shiitake qo'ziqorinlari bilan qovurilgan qushqo'nmas. Qizil sharobdan dog 'olib tashlaydigan vositalar va planshetlar uchun stendlar va qopqoqlarni yopuvchi uskunalar burchagi. | |||
| 12 | "Italiyalik vegetarian" | 2015 yil 11 aprel | |
| Baqlajon uchun retseptlar va rikotta va ismaloq bilan fuzilli. Mikroto'lqinli makaron pishirgichlarini yopuvchi uskunalar burchagi va supermarket prosciutto-da Achish laboratoriyasi. | |||
| 13 | "Spa oshxonasi makiyaj qiladi" | 2015 yil 18-aprel | |
| Brakoner tovuq ko'kraklari va sabzi-zanjabil sho'rva uchun retseptlar. Bolalar va mandolinlar uchun oshpaz pichoqlarini yopadigan uskunalar burchagi. | |||
| 14 | "Pitsa va pechene glyutensiz" | 2015 yil 25 aprel | |
| Glyutensiz eng yaxshi pizza uchun retsept. Glyutensiz spagetti bo'yicha Achish laboratoriyasini namoyish etish. | |||
| 15 | "Janubi-sharqiy Osiyo mutaxassisliklari" | 2015 yil 2-may | |
| Vetnam mol go'shti uchun retseptlar va Singapur makaronlari. | |||
| 16 | "Ajoyib panjara burgerlari va shirin kartoshka kartoshkalari" | 2015 yil 9-may | |
| Yumshoq va suvli grilda tayyorlangan burgerlar va qalin kartoshka kartoshkalari uchun retseptlar. Shveytsariya pishloqida Achish laboratoriyasini namoyish etish. | |||
| 17 | "Kunni ushlashning sevimli usullari" | 2015 yil 16-may | |
| Panjara qilingan baliq takolari uchun retseptlar va limon va zanjabil bilan kunjutdan tayyorlangan losos. Dastgoh qirg'ichlarini yopadigan uskunalar burchagi. | |||
| 18 | "O'rta dengizdagi kechki ovqat" | 2015 yil 23-may | |
| Grilda pishirilgan tovuq souvlaki va tabullar uchun retseptlar. Aralash idishlarni va yunon yogurt ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi. | |||
| 19 | "Orqa hovlida barbekyu tayyorlash" | 2015 yil 30-may | |
| Sarimsoq-ohak panjara qilingan cho'chqa go'shti go'shti bifteklari uchun retseptlar; va chipotel, queso freskasi va yerfıstığı bilan quinoa palov. Gril cho'tkalari, pizza panjara to'plamlari va burger presslarini yopuvchi uskunalar burchagi. | |||
| 20 | "Qisqichbaqalar va qisqichbaqalar grilda issiq" | 2015 yil 6-iyun | |
| Pishirilgan pastırma bilan o'ralgan taroqlar uchun retsept. Supermarketlarda muzlatilgan yogurtda vino sovutgichlarini va Tasting laboratoriyasini o'z ichiga olgan uskunalar burchagi. | |||
| 21 | "Caldo Verde va White Gazpacho bilan tanishtirish" | 2015 yil 13-iyun | |
| Caldo verde va ispancha sovutilgan bodom va sarimsoq sho'rva uchun retseptlar. Osh oshxonalarini yopadigan uskunalar burchagi. | |||
| 22 | "Tuxumingizdan ko'taring" | 2015 yil 20-iyun | |
| Sosiska va achchiq qalampir bilan makaron frittatasi va pishloq sufli uchun retseptlar. | |||
| 23 | "Keling, non tayyorlaymiz" | 2015 yil 27 iyun | |
| Sandviç noni va qovoq noni uchun retseptlar. Hunarmand kremsi pishloqni tatib ko'rish laboratoriyasini namoyish etish. | |||
| 24 | "Osiyo lazzatini ochishning ikkita usuli" | 2015 yil 4-iyul | |
| Kartoshka va yerfıstığı bilan Tailand tovuq kori uchun retseptlar va xitoylik moyli go'sht. Beshta ziravor kukunida Achchiq laboratoriyasini namoyish etish. | |||
| 25 | "Kuzni nishonlash uchun ovqat" | 2015 yil 11-iyul | |
| Cho'chqa qovurilgan qovurilgan qovurilgan qovurilgan qovurilgan qovurilgan qovurilgan qovurilgan sariyog 'va findiq bilan qovurilgan qovurilgan qovoq uchun retseptlar. Oziq-ovqat mahsulotlarini saqlaydigan sumkalarni yopadigan uskunalar burchagi. | |||
| 26 | "Uydagi bagetalar" | 2015 yil 18-iyul | |
| Uyda haqiqiy bagetalar uchun retsept. | |||
16-fasl (2016)
Bu mezbonlik qiladigan so'nggi mavsum Kristofer Kimball.
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Frantsiya Bistro favoritlari"[33] | 2016 yil 2-yanvar[34] | |
| Oddiy pot-au-feu va malinali sharlot uchun retseptlar. | |||
| 2 | "Nyu-Yorkning mahalliy aholisi" | 2016 yil 9-yanvar | |
| Aqlsiz Nyu-York cheesecake va Nyu-York simitlari uchun retseptlar. | |||
| 3 | "Kunning samimiy boshlanishi" | 2016 yil 16-yanvar | |
| Tuxum piperasi, shokoladli findiq yoyilishi va 100 foiz butun bug'doydan tayyorlangan krep uchun retseptlar. Chinor siropida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 4 | "Samimiy kuz bayrami" | 2016 yil 23-yanvar | |
| Qovurilgan sho'rlangan kurka uchun retseptlar, shirin yalpiz-bodom lazzati bilan qo'zichoqning qovurilgan panjasi va sabzavotli sabzavotli gratin. Dijon xantalida Achish laboratoriyasini namoyish etish. | |||
| 5 | "Ispan tovuqi va Isroil kuskusi" | 2016 yil 30-yanvar | |
| Sherri va za'faron (pollo en pepitoria) bilan ispancha pishirilgan tovuq go'shti uchun retseptlar; limon, yalpiz, no'xat, feta va tuzlangan piyoz bilan Isroil kuskusi. Isroil kuskusida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 6 | "Makarondan o'ting" | 2016 yil 6-fevral | |
| Kolbasa köfte va spagetti uchun retseptlar va prosciutto va no'xat bilan tagliatelle. Izolyatsiya qilingan xarid qilish vositalarini qoplaydigan uskunalar burchagi. | |||
| 7 | "Shokolad-karamel qatlamli pirojnoe" | 2016 yil 13-fevral | |
| Shokolad-karamel qatlamli pirojnoe uchun retsept. Katta muzqaymoq ishlab chiqaruvchilari va muzqaymoq kepkalarini qamrab oladigan uskunalar burchagi. | |||
| 8 | "Nega sharob qo'shmasligimiz kerak?" | 2016 yil 20-fevral | |
| Toskana uslubidagi mol go'shtidan tayyorlangan güveç va kok au rizling uchun retseptlar. Tirnoqli vino ochqichlarini yopadigan uskunalar burchagi. | |||
| 9 | "Tovuqni iste'mol qilish va qo'ziqorinlarni qovurish" | 2016 yil 27-fevral | |
| Qovurilgan tovuq go'shti uchun tez souslar (qovurilgan qizil qalampir, quritilgan pomidor va tomatillo) uchun retseptlar va Parmesan va qarag'ay yong'og'i bilan qovurilgan qo'ziqorinlar. Tishli pichoq pichoqlarini yopadigan asbob-uskunalar burchagi. | |||
| 10 | "Shirin va achchiq Osiyo taomlari" | 2016 yil 26 mart | |
| Achchiq tuz va qalampir qisqichbaqasi va brokkoli bilan Vetnam uslubidagi karamel tovuqi uchun retseptlar. Sichuan qalampirida tatib ko'radigan laboratoriyani namoyish etish. | |||
| 11 | "Bayramlar uchun qovurilgan qovoq" | 2016 yil 2-aprel | |
| Arpabodiyon-korianderning eng yaxshi qovurilgan go'shti va o'rdak yog 'bilan qovurilgan kartoshka uchun retseptlar. O'ymakorlik taxtalarini yopadigan uskunalar burchagi. | |||
| 12 | "Cho'chqa va nok" | 2016 yil 9-aprel | |
| Quritilgan o'rik va pista bilan sut bilan pishirilgan cho'chqa go'shti va qovurilgan armut uchun retseptlar. Olma burchaklarini qoplaydigan uskunalar burchagi va o'rik konservalarida tatib ko'rish laboratoriyasi. | |||
| 13 | "Qovurilgan tovuq va kartoshka qayta ko'rib chiqildi" | 2016 yil 16 aprel | |
| Sekin sariyog 'sarimsoqli sous bilan asta-sekin qovurilgan tovuq qismlari uchun retseptlar va qora zaytun lentasi bilan qaynatilgan kartoshka. Karbonli po'latdan yasalgan pichoqlarni yopadigan uskunalar burchagi. | |||
| 14 | "Italiyada kechki ovqat" | 2016 yil 23 aprel | |
| Qalin po'stloqli sitsiliya uslubidagi pizza uchun retseptlar; gulkaram, pastırma va non bo'lagi bilan makaron; va uyda tayyorlangan ricotta pishloq. | |||
| 15 | "Makaron va guruchga xizmat qilish" | 2016 yil 30 aprel | |
| Yaponcha uslubda qovurilgan noodle mol go'shti bilan, cho'chqa va qisqichbaqalar bilan qovurilgan jigarrang guruch uchun retseptlar. Uskunalar burchagini yopuvchi pichoqni charxlovchi bilan jihozlangan. | |||
| 16 | "Osonlikcha italyancha" | 2016 yil 7-may | |
| Irmik gnocchi (gnocchi alla romana) va uzum va balzamik sirka bilan italyan kolbasa uchun retseptlar. Supermarket balzamik sirkasida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 17 | "Frantsuz cho'chqa go'shti va bisküvi" | 2016 yil 14-may | |
| Olma va kalvadosli frantsuzcha uslubdagi cho'chqa pirzola va qo'ziqorin bisküvi uchun retseptlar. Brie supermarketida Achchiq laboratoriyani namoyish etish. | |||
| 18 | "Nihoyatda xitoycha" | 2016 yil 21-may | |
| Mu shu cho'chqa go'shti va tiniq apelsinli mol go'shti uchun retseptlar. Guruch pishirgichlarini yopadigan uskunalar burchagi. | |||
| 19 | "Vegetarian asoslari" | 2016 yil 28-may | |
| Qora loviya burgerlari, sabzavotli bulyon bazasi, o'ta yashil sho'rva uchun retseptlar. Vejetaryen bulonda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 20 | "Barkamollik uchun jasur" | 2016 yil 18-iyun | |
| Pırasa va xantal bilan pishirilgan halibut uchun retseptlar va dudlangan losos. Issiqlik tepsilarini yopadigan uskunalar burchagi. | |||
| 21 | "Kubada kechki ovqat" | 2016 yil 25-iyun | |
| Kubalik pishirilgan mol go'shti uchun retseptlar (ropa vieja); mango, apelsin va jikama salatlari. Qovurilgan shirin chinorlar (plátanos maduros) ustida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 22 | "Mamlakat qovurg'alari va makkajo'xori keklari" | 2016 yil 2-iyul | |
| Shirin va pishiq panjara bilan pishirilgan mamlakat uslubidagi cho'chqa qovurg'alari va mazali makkajo'xori keklari uchun retseptlar. Kir yuvish vositalarini qoplaydigan uskunalar burchagi. | |||
| 23 | "Cho'chqa kaboblari va bifteklari panjara urishadi" | 2016 yil 9-iyul | |
| Eng so'nggi ko'mirda pishirilgan bifteklar va hoisin va beshta ziravor bilan panjara qilingan cho'chqa kaboblari uchun retseptlar. Steyk pichoqlari, banka spatulalari va idish ochuvchilarni yopadigan uskunalar burchagi. | |||
| 24 | "Meksika mol va mast loviya" | 2016 yil 16-iyul | |
| Meksika mollari va mast loviya uchun retseptlar. Meksika lagerlarida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 25 | "Tovuq bilan panjara va salat" | 2016 yil 23-iyul | |
| Peri peri panjara qilingan tovuq go'shti va pomidor va bodring qo'shilgan pita nonli salat (retsept) retseptlari. | |||
| 26 | "Klassik mevali shirinliklarni inqilob qilish" | 2016 yil 30-iyul | |
| Qulupnay-rezavor pirogi va gilos klafuti uchun retseptlar. Sovuq qaynatilgan kofe ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi. | |||
17-fasl (2017)
Bu Bridjet Lancaster va Julia Kollin-Devison tomonidan o'tkazilgan birinchi mavsum.
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Quyma temir shtapellar"[35] | 2017 yil 7-yanvar[36] | |
| Cho'yan bifteki va qovurilgan qovurilgan qovurilgan tovuq go'shti uchun bibariya va sarimsoq bilan retseptlar. Qog'oz sochiq ushlagichlarini yopuvchi uskunalar burchagi va quyma temirga oid ilmiy segment. | |||
| 2 | "Ikkita zamonaviy pishiriqlar" | 2017 yil 14-yanvar | |
| Portugalcha uslubdagi mol go'shti (alkatra), kinoya va sabzavotli oshdan tayyorlangan retseptlar. Gadjet burchagi, salat pishirgichlari, kartoshka pyuresi, qo'lda ziravorlar maydalagichlari va mason kavanozlari adapterlari va tayyorlangan pestoda Ta'mirlash laboratoriyasi. | |||
| 3 | "Asoslarga qaytish" | 2017 yil 21-yanvar | |
| Qovurilgan suyakli tovuq ko'kragi, eng yaxshi pishirilgan kartoshka va jalapenyo va sirandro sousining retseptlari. Yangi avlod oshxona axlat qutilarini yopadigan uskunalar burchagi. | |||
| 4 | "Yangi Angliya klassikalari" | 2017 yil 28-yanvar | |
| Uy sharoitida tayyorlangan mol go'shti uchun sabzavotli retseptlar va snickerdoodles. Sherry sirka ustida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 5 | "Lazzatli italyanlarning sevimlilar" | 2017 yil 4-fevral | |
| Pishloq va pomidor lazanya uchun retseptlar va juda yaxshi sarimsoqli non. Hamsi ustida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 6 | "Dengiz mahsulotlari uchun kechki ovqat" | 2017 yil 11-fevral | |
| Pishirilgan losos, mango-yalpiz salsa va qisqichbaqalar scampi uchun retseptlar. Baliq sousini tatib ko'rish laboratoriyasini va yovvoyi va etishtirilgan losos baliqlarining ilmiy segmentini namoyish etish. | |||
| 7 | "Eng yaxshi yopishqoq bulochkalar" | 2017 yil 18-fevral | |
| Yopishqoq bulka uchun retsept. Elektr vafli ishlab chiqaruvchilarni qamrab oladigan uskunalar burchagi va bodom sariyog'ini tatib ko'rish laboratoriyasi. | |||
| 8 | "Bir qozonning samimiy taomlari" | 2017 yil 25-fevral | |
| Eng yaxshi go'shtli chili va Shimoliy Afrika ziravorlari bilan qizil yasmiq sho'rva uchun retseptlar. Oziq-ovqat mahsulotlarini qayta ishlovchi korxonalarni qamrab oladigan uskunalar burchagi. | |||
| 9 | "Minnatdorchilik kunini chetlab o'tish" | 2017 yil 4 mart | |
| Qovurilgan kurka va sosli go'shtni, ahmoqona qaynatilgan makkajo'xori va chili-ohak tuzini tayyorlash uchun retseptlar. Pechdagi termometrlarni yopuvchi gadjet burchagi. | |||
| 10 | "Koreys bayrami" | 2017 yil 11 mart | |
| Koreys guruch kosasi (dolsot bibimbap) va koreys qovurilgan tovuq qanotlari uchun retseptlar. O'rgimchak skimmerlarini qamrab oladigan uskunalar burchagi. | |||
| 11 | "Katta oson sevimlilar" | 2017 yil 18 mart | |
| Qizil loviya va guruch, shuningdek tovuq go'shti va kolbasa gumbo uchun retseptlar. Füme paprika ustida Achish laboratoriyasini namoyish etish. | |||
| 12 | "Kiler makaronlari" | 2017 yil 25 mart | |
| Makaron e ceci (nohutli makaron) va penne arrabbiata uchun retseptlar. Parmesan supermarketida Achchiq laboratoriya va pishloqning ichki qismida ilmiy segment mavjud. | |||
| 13 | "Tetiklantiruvchi shirinliklar" | 2017 yil 1-aprel | |
| Zanjabilda muzlatilgan yogurt va rezavorlar bilan limon posseti uchun retseptlar. Shaxsiy aralashtirgichlarda gadjet segmenti va raqamli tarozida uskunalar burchagi. | |||
| 14 | "Alyaskada pishirilgan shou" | 2017 yil 8-aprel | |
| Pishirilgan Alyaska uchun retsept. Pishirilgan Alyaskadagi ish joyida izolyatsiya va termodinamikaga oid ilmiy segmentni, muzqaymoq mashinalarida uskunalar burchagini va ofsetli spatulalarda gadjet segmentini namoyish etadi. | |||
| 15 | "Italiya tovuqi" | 2017 yil 15 aprel | |
| Tovuq Marsala va Lemon Skillet Tovuq uchun retseptlar. Qo'lda ishlatilgan tsitrus sharbat chiqaruvchilar uchun uskunalar burchagi. | |||
| 16 | "Kuz shirinliklari" | 2017 yil 22-aprel | |
| Chewy jo'xori pechene va ultranutty pecan barlari uchun retseptlar. Mini tayyorgarlik piyolalarida uskunalar burchagi va eng yaxshi pirog tashuvchilar uchun gadjet segmenti. | |||
| 17 | "Xitoyni olib ketish, qayta tiklangan" | 2017 yil 29 aprel | |
| Soya sousining ta'mini sinab ko'rgan, sigirdan tayyorlangan qaqragan va skallionli pancake retseptlari. | |||
| 18 | "Elegant kuzgi kechki ovqat" | 2017 yil 6-may | |
| Qovurilgan cho'chqa go'shti va Farro salatining retseptlari, sharob aksessuarlari jihozlari sharhlari bilan. | |||
| 19 | "Konserva klassikalari" | 2017 yil 13-may | |
| Klassik qulupnay murabbo va non va sariyog 'uchun tuzlangan retseptlar, konservalash vositalarining sharhlari bilan. | |||
| 20 | "Steyk va sabzavotli sabzavotlar" | 2017 yil 20-may | |
| Pan-Seared Flank Steak va Walkaway Rattatouille uchun retseptlar, uglerod po'latining mahoratini baholash uskunalari bilan. | |||
| 21 | "O'rta er dengizi panjarasi" | 2017 yil 27-may | |
| Grilda qisilgan qisqichbaqalar va sabzavotli kaboblar uchun retseptlar va Oltin po'stli fors uslubidagi guruch va yunon yogurtidan tatib ko'rish. | |||
| 22 | "Ispaniyada ish" | 2017 yil 3-iyun | |
| Grilda Paella va Patatas Bravasdagi retseptlar, Paella kostryulkalaridagi asbob-uskunalar sharhlari bilan. | |||
| 23 | "Fast tamaddi qilishga tuzatishlar" | 2017 yil 10-iyun | |
| Zaytun moyini tatib ko'rgan panjara pizza va maydalangan tovuq takolari uchun retseptlar va avakado gadjetlarini ko'rib chiqish. | |||
| 24 | "Yozgi kechki ovqat" | 2017 yil 17-iyun | |
| Grilda qovurilgan mol go'shti bilan pishirilgan retseptlar va nok-yong'oqdan tortib tushirilgan tort, gazli panjara va g'aroyib gadjetlar sharhlari bilan. | |||
| 25 | "Yozgi cho'chqa go'shti kechki ovqat" | 2017 yil 24-iyun | |
| Gril gadjetlari sharhlari bilan chekilgan cho'chqa go'shti va shirin kartoshka sho'rva uchun retseptlar. | |||
| 26 | "Comfort Classics" | 2017 yil 1-iyul | |
| Qovurilgan tovuq va deyarli yoğrilmaydigan xamirturushli non uchun retseptlar. | |||
18-fasl (2018)
Bu ATK ning dastlabki sinov zavodida ishlab chiqarilgan so'nggi mavsum Bruklin, Massachusets.
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Qulaylik klassikalarini ulg'aygan"[37] | 2018 yil 6-yanvar | |
| Oddiy pechka uchun makaron va pishloq uchun retseptlar, va ketchup-jigarrang shakar sirlari bilan kurka go'shti go'shti. Ko'pikli kostryulkalar uchun asbob-uskunalar burchagi, qopqoq ushlagichlari uchun Gadget Desk segmenti va ko'prikni to'g'ri ishlatish bo'yicha Ilmiy bo'lim segmenti. | |||
| 2 | "Tailand lazzatlari" | 2018 yil 13-yanvar | |
| Taylandlik kundalik yostiq va panang go'shti kori uchun retseptlar. Hindiston yong'og'i suti uchun Achchiq laboratoriyasini namoyish etish. | |||
| 3 | "Qanday qilib hamma narsani qovurish kerak" | 2018 yil 20-yanvar | |
| Dudlangan kartoshka bilan pishirilgan mol go'shti go'shti retseptlari va mazali taom, shuningdek, kurka po'stlog'i bilan konkotte. Hindistonda tatib ko'rish laboratoriyasi va yog 'ajratuvchilarda Gadget Desk segmenti. | |||
| 4 | "Hamma vaqt shokolad" | 2018 yil 27 yanvar | |
| Boston qaymoqli pirogi va sutli shokoladli muzli shokoladli pirojnoe uchun retseptlar. Silikon spatulalar bo'yicha uskunalar burchagi. | |||
| 5 | "Ultimate Italian" | 2018 yil 5-fevral | |
| Porchetta va Parmesan farrotto uchun retseptlar. Ricotta-da Achish laboratoriyasi va sharob sovutgichlarida Gadget Desk segmenti. | |||
| 6 | "Zamonaviy bir kecha ovqat" | 2018 yil 10-fevral | |
| Bir soatlik qovurilgan tovuq va pan sousining retseptlari va zamonaviy gulkaram gratini. Blenderlarda uskunalar burchagi. | |||
| 7 | "Vegan hammaga" | 2018 yil 17-fevral | |
| Vegan pinto loviya-burger va Buffalo gulkaram chaqishi uchun retseptlar. Vegan mayo-da tatib ko'rish laboratoriyasi va spiralizatorlarda Gadget Desk segmenti. | |||
| 8 | "Faqat olma qo'shing" | 2018 yil 24-fevral | |
| Olma strudelining retseptlari va sidr sirlangan olma bundt keki. Bundt kostryulkalaridagi uskunalar burchagi. | |||
| 9 | "Kechki ovqat uchun sho'rva" | 2018 yil 3 mart | |
| Tovuq bouillabaisse va avgolemono uchun retseptlar. Darchindan tatib ko'radigan laboratoriyani namoyish etish. | |||
| 10 | "Bosim pishirgichining mukammalligi" | 2018 yil 10 mart | |
| Bosim pishirgichidagi xo'jayin tovuqli makaronli sho'rva va pishiriladigan qozonda pishiriladigan retseptlar. Gruyerda tatib ko'rish laboratoriyasini va bosim bo'limlarida Fan bo'limi segmentini namoyish etish. | |||
| 11 | "Twist bilan kechki ovqat uslubidagi sevimlilar" | 2018 yil 17 mart | |
| Italiya uslubidagi kurka köfte va qayla Qaysar salatasi uchun retseptlar. Quruq omborxonalarda uskunalar burchagi va qalamning o'ziga xos lazzati bo'yicha Fan bo'limi. | |||
| 12 | "Italiya dengiz mahsulotlari etkazib beruvchilari" | 2018 yil 24 mart | |
| Linguine allo scoglio, Toskana qisqichbaqasi va loviya uchun retseptlar. Har bir uy oshpazidan foydalanishi kerak bo'lgan restoran vositalarida qo'lda tayyorlangan makaron mashinalarida uskunalar burchagi va Gadget Desk segmenti. | |||
| 13 | "Meksikada kechki ovqat" | 2018 yil 31 mart | |
| Qizil tovuq chili to'ldirilgan tamales uchun retseptlar, xorizo va kartoshka takolari. | |||
| 14 | "O'rta er dengizi shirinliklari" | 2018 yil 7-aprel | |
| Zaytun moyi keki va baklava uchun retseptlar. | |||
| 15 | "Bir kunlik yapon etkazib beruvchilari" | 2018 yil 14 aprel | |
| Qovurilgan panada qovurilgan tovuq kotletlari va miso-marinadlangan lososlar uchun retseptlar. Santoku pichoqlarida uskunalar burchagi. | |||
| 16 | "Uyda nonushta" | 2018 yil 21 aprel | |
| Aqlsiz tuxum uchun retseptlar Benedikt va nemis pancake. Espresso mashinalarida uskunalar burchagi. | |||
| 17 | "Xitoyning oddiy shtapellari" | 2018 yil 28 aprel | |
| Uch stakan tovuq go'shti va maydalangan bodring uchun retseptlar. Tofu-da tatib ko'rish laboratoriyasini namoyish etish. | |||
| 18 | "Jonli O'rta dengizda pishirish" | 2018 yil 5-may | |
| Grilda pomidor-skallion kaponatasi va Misr arpa salatasi bo'lgan qilich baliqlari shishlari uchun retseptlar. Xom-ashyoni tatib ko'rish laboratoriyasini namoyish etish. | |||
| 19 | "Grilda pishirilgan biftek va mevaliart" | 2018 yil 12-may | |
| Grilda tutatilgan va o't bilan ishqalanadigan yassi temir bifteklar va yangi uzilgan mevalar uchun retseptlar. Mascarpone-da tatib ko'rish laboratoriyasi va tuzlash bo'yicha Fan bo'limi. | |||
| 20 | "Grilni ziravorlash" | 2018 yil 19-may | |
| Taylandda pishirilgan korniş tovuqlari uchun qalampir sousi solib, qo'zichoq bilan to'ldirilgan panjara pita. Taxinada tatib ko'rish laboratoriyasi va panjara qisqichlarida Gadget Desk segmenti. | |||
| 21 | "Cho'chqa pirzola va makkajo'xori go'shtlari, mukammal" | 2018 yil 26-may | |
| Qovurilgan qalin kesilgan suyaksiz cho'chqa pirzola va makkajo'xori pishiriqlari uchun retseptlar. Oq sharob sirkasini tatib ko'rish laboratoriyasini namoyish etish. | |||
| 22 | "Xitoy klassiklari" | 2018 yil 2-iyun | |
| Xitoyda barbekyu qilingan cho'chqa go'shti va Sichuan tofuni mol go'shti (mapo tofu) bilan pishirilgan retseptlar. Tel-raftlarda va plyonkalarda pishirish uchun asbob-uskunalar burchagi. | |||
| 23 | "Yozgi pishiriq" | 2018 yil 9-iyun | |
| Grilda ziravorlar bilan ishlangan tovuq barabanlari uchun retseptlar va Yangi Angliya pishirilgan loviya. Peelingni pishirish bo'yicha uskunalar burchagini namoyish etish. | |||
| 24 | "Go'shtga yoki go'shtga (sousga)" | 2018 yil 16-iyun | |
| Bolliya sousi bilan tagliatelle uchun retseptlar va go'shtsiz "go'sht" sousi. Ezilgan pomidorlarni tatib ko'rish laboratoriyasi va nima uchun qo'ziqorinlarni pishirib bo'lmasligingiz to'g'risida Ilmiy bo'lim segmenti. | |||
| 25 | "Elegant Pishiriqlar" | 2018 yil 23 iyun | |
| Millionerning qisqa noni uchun retseptlar va o'rik to'ldirilgan Breton darvozasi. Tishli pichoqlar ustida uskunalar burchagi. | |||
| 26 | "Pub uslubidagi sevimlilar, qayta ko'rib chiqildi" | 2018 yil 30-iyun | |
| Pub uslubidagi biftek va ale pirogi, Bostondagi jigarrang non uchun retseptlar. Pichoq bloklarida uskunalar burchagi. | |||
| 27 | "Dam olish uchun uy" | 2018 yil 7-iyul | |
| America's Test Kitchen aktyorlari eng sevimli bayram xotiralari va retseptlari bilan o'rtoqlashadi. | |||
19-fasl (2019)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Cho'chqa pirzola va pechka kartoshkalari"[38] | 2019 yil 5-yanvar | |
| Cho'chqa pirzola va qalin kesilgan pech kartoshkalari uchun retseptlar. Qora shokolad chiplari bo'yicha tatib ko'rish laboratoriyasi, bolalar pechkalari uchun Gadget Desk segmenti va Nyuton bo'lmagan suyuqliklarga oid Science segmenti. | |||
| 2 | "Shokolad lazzatlari" | 2019 yil 12-yanvar | |
| Yog'siz yog'li xamir bilan shokoladli qaymoqli pirog va qora shokoladli sous sousining ta'riflari. Kakao kukuni bo'yicha Achchiq laboratoriyasini namoyish etish. | |||
| 3 | "Qovurilgan tovuq va nihollar" | 2019 yil 19-yanvar | |
| Issiq nonli salat bilan qovurilgan tovuq go'shti va chilancha, yerfıstığı va yalpiz bilan qovurilgan Bryussel gullari uchun retseptlar. Oq misoda tatib ko'rish laboratoriyasini namoyish etish. | |||
| 4 | "Ajoyib tort" | 2019 yil 26-yanvar | |
| Gingerbread qatlamli pirojnoe va yopishqoq irisli pudingli pishiriqlar. Plitka ustidagi choynaklarda Gadget Desk segmentini namoyish etish. | |||
| 5 | "Xitoyning sevimlilari" | 2019 yil 2-fevral | |
| Chili moyi vinaigretti bilan qo'lda tortilgan yassi makaron va xitoycha barbekyu bilan tayyorlangan spareriblar uchun retseptlar. Go'shtni tozalash uchun uskunalar burchagi. | |||
| 6 | "Perfect cookie" | 2019 yil 9-fevral | |
| Engil dam olish uchun shakar pishiriqlari va eng yaxshi limon barlari uchun retseptlar. Pergament qog'ozidagi asbob-uskunalar burchagi va Gadget Desk segmentidagi silikon pishirish tagliklari. | |||
| 7 | "Xushbichim kechki ovqat" | 2019 yil 16-fevral | |
| Anor, zira va kashnich bilan moyli brisket uchun retseptlar; va gersoginya kartoshka güveç. Burilish tirgaklaridagi uskunalar burchagi. | |||
| 8 | "Hamma uchun Sous Vide" | 2019 yil 23-fevral | |
| Sous vide uchun mukammal seared bifshteks va sous vide yumshoq yirtqich tuxum uchun retseptlar. Sous vide mashinalarida uskunalar burchagi. | |||
| 9 | "Tovuq va pechene" | 2019 yil 2 mart | |
| Yopiq tortilgan tovuq go'shti va mayda sutli pechene uchun retseptlar. Basmati guruchidan tatib ko'rish laboratoriyasi va sizga kerak emasligini bilmagan gadjetlarda Gadget Desk segmenti. | |||
| 10 | "Bridjet va Yuliya bilan uyda ovqat pishirish" | 2019 yil 23 mart | |
| Yoqilgan mol go'shti va sabzavotli güveç uchun retseptlar, pirasa va sabzi bilan folga bilan pishirilgan cod. 13 dyuymli 9 dyuymli shisha pishiriladigan idish-tovoqlar va oziq-ovqat tovushi va ta'mi ortidagi ilm-fan sohasidagi Ilmiy segmentdagi uskunalar burchagi. | |||
| 11 | "Meksikadagi mash'ala" | 2019 yil 30 mart | |
| Qovurilgan mol go'shti takolari, qovurilgan poblano va qora loviya enchiladalari uchun retseptlar. Yong'in o'chirgichlarda Gadget Desk segmenti va tez muzlaydigan suyuq azot bo'yicha Science segmenti. | |||
| 12 | "Italiyada bir kecha" | 2019 yil 6-aprel | |
| Bir soatlik pizza uchun retseptlar va mol go'shti qisqa qovurg'ali ragu. Toshlar va po'latlarni pishirish bo'yicha uskunalar burchagi va asboblar etarli bo'lmagan chang tozalash vositalarida Gadget Desk segmenti. | |||
| 13 | "Brunch sevimlilar" | 2019 yil 13 aprel | |
| Pekan-dolchin streuselli kofe keki va brokkoli va feta frittata retseptlari. Yormali yerfıstığı moyini tatib ko'radigan laboratoriya va uy oshpazlari uchun aqlli asboblar uchun Gadget Desk segmenti. | |||
| 14 | "Kompaniyaga bahorgi kechki ovqat" | 2019 yil 20-aprel | |
| Qizil ikra va sariyog 'bahorgi sabzavotlari uchun qovurilgan retseptlar. Zerdeçal bo'yicha tatib ko'rish laboratoriyasi, bolalar sabzavotlarini tozalash uchun Gadget Desk segmenti va emulsiyalar sehriga oid Science segmenti. | |||
| 15 | "Qanday qilib hamma narsani tarash kerak" | 2019 yil 27 aprel | |
| Oq loviya, pomidor va Aleppo qalampiri bilan o'ralgan dumaloq uchun retseptlar; va artishok, qushqo'nmas va no'xat bilan fava loviya. Gollandiyalik pechlarda uskunalar burchagi. | |||
| 16 | "Braziliyaning ta'mi" | 2019 yil 4-may | |
| Braziliyalik qisqichbaqalar va baliq pishiriqlari va Braziliya pishloqli nonlari uchun retseptlar. Pecorino Romano-da tatib ko'radigan laboratoriya va Emulsiya paytida vaqtingizni sarflashning muhimligi to'g'risida Science segmenti. | |||
| 17 | "Uyda klassik xitoycha" | 2019 yil 11-may | |
| Xitoy cho'chqa köfte uchun retseptlar va Pekin uslubidagi go'sht sousi va makaron. Zanjabil qirg'ichida Gadget Desk segmentini namoyish etish. | |||
| 18 | "Yaqin Sharqdagi kechki ovqat" | 2019 yil 18-may | |
| Falafel va Marokash yasmiq va nohut sho'rva (harira) uchun retseptlar. Nohut konservalarida tatib ko'rish laboratoriyasini namoyish etish. | |||
| 19 | "Yaxshi nonushta" | 2019 yil 25-may | |
| Oson pankek va frantsuzcha uslubdagi qaymoqli pishiriqlar uchun retseptlar. Kurka bekonida tatib ko'rish laboratoriyasi, sirop dispenserlarida Gadget Desk segmenti va pishirish soda va jigarrang rang bo'yicha fan segmentida. | |||
| 20 | "Yangilangan italyancha" | 2019 yil 22-iyun | |
| Tovuq pikkatasi va shokoladli semifreddo uchun retseptlar. Yog 'va haroratni qabul qilish bo'yicha "Science" segmentini namoyish etish. | |||
| 21 | "Italiya klassiklari" | 2019 yil 29 iyun | |
| Panjara frantsuzi va tovuq vesuviosi uchun retseptlar. | |||
| 22 | "Grilda yangi lazzatlar" | 2019 yil 6-iyul | |
| Vetnamcha panjara qilingan cho'chqa pirogi (bun cha) va yapon grilidagi biftek va kuydirgi rulonlari (negimaki) uchun retseptlar. Oshxona qaychi ustidagi uskunalar burchagi. | |||
| 23 | "Lotin yozidagi sevimlilar" | 2019 yil 13-iyul | |
| Panjara qilingan mojo-marinadlangan yubka biftek va Peru uslubidagi ceviche uchun retseptlar. Suyak pichoqlari ustida uskunalar burchagi. | |||
| 24 | "Cho'chqa go'shtining ikki yo'li" | 2019 yil 20-iyul | |
| Cho'chqa go'shti uchun mukammal pishirilgan bifteklar va asta-sekin qovurilgan cho'chqa go'shti uchun retseptlar. Fritözlarda uskunalar burchagi mavjud. | |||
| 25 | "Yozgi piknik partiyasi" | 2019 yil 27-iyul | |
| Xantal va estragon bilan panjara qilingan tovuq sonlari uchun retseptlar va italyan makaron salatasi. Yangi mozzarellaning ta'mli laboratoriyasini namoyish etish. | |||
| 26 | "Latin Comfort Food" | 2019 yil 3-avgust | |
| Nyu-Meksiko uslubidagi cho'chqa go'shti uchun qizil chili sousida (carne adovada) va Meksika uslubidagi makkajo'xori salatida (esquitlar) retseptlar. 9 dyuymli qisqichlarda uskunalar burchagi. | |||
20-fasl (2020)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "Bayramlar uchun tuxum"[39] | 2020 yil 4-yanvar | |
| Mezbon Julia Kollin Devison boshlovchi Bridjet Lancasterni shou-shoularni to'xtatadigan apelsin, klyukva va yalpiz Pavlova qiladi. Keyin tatib ko'ruvchi mutaxassis Jek Bishop Juliani vanilni tatib ko'rishga chorlaydi va gadjet tanqidchisi Liza Makmanus mexnat vositalarini ko'rib chiqadi. Nihoyat, Bridget Juliani aqldan ozdiradigan Holiday Eggnog qiladi. | |||
| 2 | "Rimga sayohat" | 2020 yil 11-yanvar | |
| Mezbonlar Bridjet Lancaster va Julia Kollin Devison Arugula va Fresh Mozzarella bilan ajoyib Pizza al Taglio sirlarini ochib berishdi. Dequstatsiya bo'yicha mutaxassis Jek Bishop Bridjeti qora qalampirni tatib ko'rishga chorlaydi. Va nihoyat, sinovchi oshpaz Dan Souza Bridjeti rim klassikasi, makaron alla Gricia-ga aylantiradi. | |||
| 3 | "Cho'chqa va kartoshka" | 2020 yil 18-yanvar | |
| Sinov oshpazi Beki Xeys uy egasi Bridjet Lankasterga qanday qilib aqldan ozadigan o't-qobiqli cho'chqa go'shti tayyorlashni ko'rsatmoqda. Keyinchalik, uskunalar bo'yicha mutaxassis Adam Ried idish egalarini ko'rib chiqadi. Ilmiy ekspert Den Souza harorat ko'pikli ichimliklarga qanday ta'sir qilishini tushuntiradi va Liza Makmanus shisha suv idishlarini ko'rib chiqadi. Va nihoyat, sinovchi oshpaz Elle Simone mezbon Julia Kollin Devisonga mukammal qovurilgan barmoqli kartoshkani qanday tayyorlashni ko'rsatib beradi. | |||
| 4 | "Achchiq va shirin" | 2020 yil 25-yanvar | |
| Sinov oshpazi Dan Souza mezbon Julia Kollin Devisonni eng yaxshi Linzertorte qiladi. Keyinchalik, uskunalar bo'yicha mutaxassis Adam Ried naychalar uchun tavsiyalari bilan o'rtoqlashdi. Va nihoyat, sinovchi oshpaz Erin Makmurer mezbon Bridjet Lancasterni Belgiya Spice Cookies (Speculoos) uchun klassik retseptga aylantiradi. | |||
| 5 | "Ikki klassik makaron" | 2020 yil 1-fevral | |
| Sinov oshpazi Kit Dresser mezbon Bridget Lankasterni Pappardelle bilan eng yaxshi cho'chqa go'shti, arpabodiyon va limon Raguga aylantiradi. Keyin, didni sinab ko'rish bo'yicha mutaxassis Jek Bishop mezbon Julia Kollin Devisonga fontina pishloqini tatib ko'rishni taklif qilmoqda. Va nihoyat, sinovchi oshpaz Bekki Xeys Juliaga patlıcan va pomidor bilan eng yaxshi makaron tayyorlashni ko'rsatmoqda (Pasta alla Norma). | |||
| 6 | "Tovuq va pechene" | 2020 yil 8-fevral | |
| Sinov oshpazi Lan Lam va mezbon Bridjet Lancaster xantal va o'tlar bilan bema'ni Brised Chicken sirlarini ochishadi. Keyin uskunalar bo'yicha mutaxassis Adam Ried qandolat va silikon cho'tkalari uchun eng yaxshi tanlovlari bilan o'rtoqlashdi. Va nihoyat, sinovchi oshpaz Dan Souza mezbon Julia Kollin Devisonga eng oson-doim pechene tayyorlash retseptini namoyish etdi. | |||
| 7 | "Eng yaxshi Parij-Brest" | 2020 yil 15-fevral | |
| Mezbonlar Bridjet Lancaster va Julia Kollin Devison Parijning klassik Parij-Brest desertini tayyorlash sirlarini ochib berishdi. Keyinchalik, uskunalar bo'yicha mutaxassis Adam Ried Bridget bilan burr tegirmonlarini ko'rib chiqadi. | |||
| 8 | "Uyda O'rta Yer dengizi" | 2020 yil 22-fevral | |
| Sinov oshpazi Erin McMurrer mezbon Bridjet Lankasterga Pita nonini qanday tayyorlashni ko'rsatmoqda. Dequstatsiya bo'yicha mutaxassis Jek Bishop mezbon Julia Kollin Devisonni xalqaro yogurtlarni tatib ko'rishga chorlaydi. Fan mutaxassisi Dan Souza xamirni isbotlash haqidagi fanni tushuntiradi. Va nihoyat, sinov oshpazi Keyt Dresser Juliani Shakshukani to'xtatib turishga undaydi. | |||
| 9 | "Xushbo'y xitoycha sevimlilar" | 2020 yil 29 fevral | |
| Sinov oshpazi Elle Simone oshpazlari Bridget Lancaster mukammal Kung Pao tovuqi. Keyinchalik, uskunalar bo'yicha mutaxassis Adam Ried og'ir ishlaydigan taxtalar uchun eng yaxshi tanlovini ochib beradi. Va nihoyat, sinovchi oshpaz Dan Souza mezbon Julia Kollin Devisonni cho'chqa va zanjabil bilan eng yaxshi pishirilgan baliqqa aylantiradi. | |||
| 10 | "Oziqlantiruvchi va mazali" | 2020 yil 7 mart | |
| Sinov oshpazi Beki Xeys mezbon Julia Kollin Devisonga "Skillet-qovurilgan tovuq ko'kragi" ni Harissa-Yalpiz sabzi bilan qanday tayyorlashni ko'rsatmoqda. Keyin, didni sinab ko'rish bo'yicha mutaxassis Jek Bishop mezbon Bridjet Lancasterni srirachani tatib ko'rishga chorlaydi. Gadjet tanqidchisi Liza Makmanus sog'lom turmush tarzi uchun gadjetlar uchun eng yaxshi tanlovlarini ochib berdi. Va nihoyat, sinovchi oshpaz Dan Souza Bridgetga uyda sabzavot va losos bilan jigarrang guruch kosasini qanday tayyorlashni ko'rsatib beradi. | |||
| 11 | "Bahor bayrami" | 2020 yil 14 mart | |
| Mezbonlar Bridjet Lancaster va Julia Kollin Devisonlar sarimsoq, o't va non po'stlog'i bilan eng yaxshi qovurilgan suyaksiz oyoq oyog'ini tayyorlash sirlarini ochmoqdalar. Uskunalar mutaxassisi Adam Ried an'anaviy 12 dyuymli skovorodkada eng yaxshi tanlovini ochib beradi va sinov oshpazi Erin Makmurer Bridjeti limon-zaytun moyi tortini namoyish qiladi. | |||
| 12 | "Shirin va shirin italiyalik" | 2020 yil 21 mart | |
| Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a taste test of unsweetened chocolate. Finally, test cook Keith Dresser shares the secret to perfect Torta Caprese. | |||
| 13 | "Sous Vide for Company" | 2020 yil 28 mart | |
| Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. Equipment expert Adam Ried shares his pick for the best handheld vacuum sealers. Gadget critic Lisa McManus reviews funnels. Finally, Julia shows host Bridget Lancaster an easy recipe for Sous Vide Crème Brûlée. | |||
| 14 | "Childhood Favorites, Grown Up" | 2020 yil 4-aprel | |
| Test cook Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes. Equipment expert Adam Ried reviews kitchen sponges, and science expert Dan Souza explains why cookie size matters. Finally, test cook Lan Lam reveals the secrets to the perfect homemade Chocolate Chip Cookie Ice Cream Sandwiches. | |||
| 15 | "Tasty Thai" | 2020 yil 11 aprel | |
| Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp. Gadget critic Lisa McManus reviews the Frywall. Finally, test cook Dan Souza makes Bridget perfect Crispy Thai Eggplant Salad. | |||
| 16 | "The Most Important Meal" | 2020 yil 18-aprel | |
| Test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast. Tasting expert Jack Bishop challenges host Bridget Lancaster to a taste test of artisanal bacon, and equipment expert Adam Ried reviews stovetop griddles. Then, science expert Dan Souza reveals the science behind why dull baking sheets are best. Finally, test cook Keith Dresser makes Bridget easy Scrambled Eggs with Asparagus, Smoked Salmon, and Chives. | |||
| 17 | "Something Hearty, Something Light" | 2020 yil 25-aprel | |
| Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes. Then, equipment expert Adam Ried shares his top pick for metal spatulas, and test cook Becky Hays makes host Julia Collin Davison an easy Chopped Carrot Salad with Fennel, Orange, and Hazelnuts. | |||
| 18 | "Thanksgiving for a Crowd" | 2020 yil 2-may | |
| Hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd. Equipment expert Adam Ried shares his pick for stock pots, and science expert Dan Souza explains the difference between stale bread and dried bread. | |||
| 19 | "Rustic French Fare" | 2020 yil 13 iyun | |
| Host Bridget Lancaster reveals the secrets to a classic Fougasse. Then, equipment expert Adam Ried shares his pick for the best automatic hand soap dispenser. Finally, test cook Becky Hays makes Bridget the perfect Provençal Vegetable Soup. | |||
| 20 | "Grill-Roasted Chicken and Green Beans" | 2020 yil 20-iyun | |
| Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do—and don’t—need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping. | |||
| 21 | "New Ways with Ribs and Mushrooms" | 2020 yil 27 iyun | |
| Test cook Keith Dresser makes host Bridget Lancaster foolproof Tuscan Grilled Pork Ribs with Grilled Radicchio.Equipment expert Adam Ried reveals his top pick for honing rods, and science expert Dan Souza explains why mushrooms absorb so much oil. Finally, test cook Lan Lam unlocks the secrets to perfect Sautéed Mushrooms with Red Wine and Rosemary. | |||
| 22 | "Plum and Pear Desserts" | 2020 yil 4-iyul | |
| Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust. Next, equipment expert Adam Ried reveals his top pick for small stand mixers. Finally, test cook Elle Simone and Julia make the perfect Pear Crisp. | |||
| 23 | "Mexican Comfort Food" | 2020 yil 11-iyul | |
| Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of 6-inch flour tortillas. Finally, test cook Keith Dresser reveals the secrets to perfect Grilled Flank Steak Tacos. | |||
| 24 | "The Chicken or the Egg?" | 2020 yil 18-iyul | |
| Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs. Tasting expert Jack Bishop challenges Julia to a tasting of sparkling water, and test cook Elle Simone makes simple Curry Deviled Eggs. | |||
| 25 | "Summertime Staples" | 2020 yil 25-iyul | |
| Test cook Keith Dresser makes host Julia Collin Davison the perfect Pan-Seared Swordfish Steaks with Caper-Currant Relish. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of supermarket capers, and test cook Becky Hays makes Bridget the Best Summer Tomato Gratin. | |||
| 26 | "Pork and Greens" | 2020 yil 1-avgust | |
| Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill. Equipment expert Adam Ried shares with host Bridget Lancaster his top pick for salad spinners. Then, test cook Dan Souza makes the best Braised Greens with Bacon and Onion. | |||
21-fasl (2021)
| Yo'q | Sarlavha | Asl efir sanasi | |
|---|---|---|---|
| 1 | "A Taste of Mexico"[40] | 2021 yil 2-yanvar | |
| Chile Verde con Cerdo; Cóctel de Camarón | |||
| 2 | "Kuzgi kechki ovqat" | January 9, 2021 | |
| Oven-Roasted Chicken Thighs; Apple Crumble | |||
| 3 | "Simple Chicken Dinner" | 2021 yil 16-yanvar | |
| Chicken Under a Brick with Herb-Roasted Potatoes; Buttermilk Panna Cotta | |||
| 4 | "Simple and Elegant Dinner" | 2021 yil 23-yanvar | |
| Pan-Seared Strip Steaks with Sauce Verte; Beet Salad with Spiced Yogurt and Watercress | |||
| 5 | "Breakfast Basics" | 2021 yil 30-yanvar | |
| Perfect Fried Eggs; Yeasted Waffles; Cold-Brew Coffee | |||
| 6 | "French-Inspired Comfort Food" | 2021 yil 6-fevral | |
| Beef en Cocotte with Mushroom Sauce; Swiss Chard and Kale Gratin | |||
| 7 | "Japanese-Inspired Favorites" | 2021 yil 13-fevral | |
| Karaage; Chilled Soba Noodle Salad | |||
| 8 | "Crepes Two Ways" | 2021 yil 20-fevral | |
| Galettes Complètes; Bánh Xèo | |||
| 9 | "Rustic Italian Fare" | 2021 yil 27-fevral | |
| Acquacotta; Piadine | |||
| 10 | "Tagine and Hummus" | 2021 yil 6-mart | |
| Moroccan Fish Tagine; UltraCreamy Hummus | |||
| 11 | "Mediterranean Comfort Food" | 2021 yil 13 mart | |
| Pastitsio; Braised Eggplant with Paprika, Coriander, and Yogurt | |||
| 12 | "Schnitzel and Roesti" | 2021 yil 20 mart | |
| Chicken Schnitzel; Potato Roesti | |||
| 13 | "Indian Feast" | 2021 yil 27 mart | |
| Murgh Makhani; Palak Dal | |||
| 14 | "Bistro Classics at Home" | 2021 yil 3-aprel | |
| Pan Bagnat; Salade Lyonnaise | |||
| 15 | "Salmon Steaks Done Right" | 2021 yil 10-aprel | |
| Pan-Seared Salmon Steaks; Brussels Sprout Salad with Warm Mustard Vinaigrette | |||
| 16 | "Burgers and Chips" | 2021 yil 17-aprel | |
| Smashed Burgers; Choynak chiplari | |||
| 17 | "Sevimlilarni pishirish" | 2021 yil 24-aprel | |
| Yellow Sheet Cake with Chocolate Frosting; Chewy Peanut Butter Cookies | |||
| 18 | "Back to Grilling Basics" | May 1, 2021 | |
| Grilled Pork Tenderloin; Grilled Cauliflower | |||
| 19 | "A Trip to Vietnam" | May 8, 2021 | |
| Goi Cuon; Bò Lúc Lac | |||
| 20 | "Tacos, Guacamole, and Margaritas" | 2021 yil 15-may | |
| Sous Vide Cochinita Pibil; Best Fresh Margaritas; Classic Guacamole | |||
| 21 | "Butter-Basted Fish and Succotash" | May 22, 2021 | |
| Butter-Basted Fish Fillets with Garlic and Thyme; Modern Succotash | |||
| 22 | "Grilled Cheese and Tomato Soup" | 2021 yil 29-may | |
| Grown-Up Grilled Cheese Sandwiches; Ultimate Cream of Tomato Soup | |||
| 23 | "Elegant French Desserts" | June 5, 2021 | |
| Peach Tarte Tatin; Moliyachilar | |||
| 24 | "Cook It in Cast Iron" | June 12, 2021 | |
| Cast Iron Pan Pizza; Cast Iron Baked Ziti with Charred Tomatoes | |||
| 25 | "Summer Dinner for Two" | June 19, 2021 | |
| Grilled Scallops with Fennel and Orange Salad; Free-Form Summer Fruit Tartlets | |||
| 26 | "Farmers’ Market Fare" | 2021 yil 26-iyun | |
| Corn Risotto; Green Bean Salad; Grilled Tomatoes | |||
Adabiyotlar
- ^ Amerikaning sinov oshxonasi: 1-fasl (DVD). Boston, Massachusets: Kukning rasmlari. 2006-10-10.
- ^ "Watch Our Show Season 1". Amerikaning sinov oshxonasi. Olingan 10 fevral 2017.
- ^ "Watch America's Test Kitchen Season 1 Full Episodes". OvGuide. Olingan 10 fevral 2017.
- ^ "Watch Our Show Season 2". Amerikaning sinov oshxonasi. Olingan 10 fevral 2017.
- ^ "Watch America's Test Kitchen Season 2 Full Episodes". OvGuide. Olingan 18 fevral 2017.
- ^ "Watch Our Show Season 3". Amerikaning sinov oshxonasi. Olingan 10 fevral 2017.
- ^ "Watch America's Test Kitchen Season 3 Full Episodes". OvGuide. Olingan 18 fevral 2017.
- ^ "Watch Our Show Season 4". Amerikaning sinov oshxonasi. Olingan 18 fevral 2017.
- ^ "Watch America's Test Kitchen Season 4 Full Episodes". OvGuide. Olingan 18 fevral 2017.
- ^ "Watch Our Show Season 5". Amerikaning sinov oshxonasi. Olingan 18 fevral 2017.
- ^ "Watch America's Test Kitchen Season 5 Full Episodes". OvGuide. Olingan 19 fevral 2017.
- ^ "Watch Our Show Season 6". Amerikaning sinov oshxonasi. Olingan 27 fevral 2017.
- ^ "Watch America's Test Kitchen Season 6 Full Episodes". OvGuide. Olingan 27 fevral 2017.
- ^ "Watch Our Show Season 7". Amerikaning sinov oshxonasi. Olingan 27 fevral 2017.
- ^ "Watch America's Test Kitchen Season 7 Full Episodes". OvGuide. Olingan 27 fevral 2017.
- ^ https://www.imdb.com/title/tt0437700/episodes?season=8
- ^ "Watch Our Show Season 8". Amerikaning sinov oshxonasi. Olingan 3 mart 2017.
- ^ "Watch America's Test Kitchen Season 8 Full Episodes". OvGuide. Olingan 3 mart 2017.
- ^ "Watch Our Show Season 9". Amerikaning sinov oshxonasi. Olingan 9 mart 2017.
- ^ "Watch America's Test Kitchen Season 9 Full Episodes". OvGuide. Olingan 9 mart 2017.
- ^ "Watch Our Show Season 10". Amerikaning sinov oshxonasi. Olingan 10 aprel 2017.
- ^ "Watch America's Test Kitchen Season 10 Full Episodes". OvGuide. Olingan 10 aprel 2017.
- ^ "Watch Our Show Season 11". Amerikaning sinov oshxonasi. Olingan 10 aprel 2017.
- ^ "Watch America's Test Kitchen Season 11 Full Episodes". OvGuide. Olingan 10 aprel 2017.
- ^ "Watch Our Show Season 12". Amerikaning sinov oshxonasi. Olingan 20 aprel 2017.
- ^ "Watch America's Test Kitchen Season 12 Full Episodes". OvGuide. Olingan 20 aprel 2017.
- ^ "Watch Our Show Season 13". Amerikaning sinov oshxonasi. Olingan 24 aprel 2017.
- ^ "Watch America's Test Kitchen Season 13 Full Episodes". OvGuide. Olingan 24 aprel 2017.
- ^ "Watch Our Show Season 14". Amerikaning sinov oshxonasi. Olingan 24 aprel 2017.
- ^ "Watch America's Test Kitchen Season 14 Full Episodes". OvGuide. Olingan 24 aprel 2017.
- ^ "Watch Our Show Season 15". Amerikaning sinov oshxonasi. Olingan 24 aprel 2017.
- ^ "Watch America's Test Kitchen Season 15 Full Episodes". OvGuide. Olingan 24 aprel 2017.
- ^ "Watch Our Show Season 16". Amerikaning sinov oshxonasi. Olingan 24 aprel 2017.
- ^ "Watch America's Test Kitchen Season 16 Full Episodes". OvGuide. Olingan 24 aprel 2017.
- ^ "Watch Our Show Season 17". Amerikaning sinov oshxonasi. Olingan 24 aprel 2017.
- ^ "America's Test Kitchen". Televizion qo'llanma. Olingan 29 aprel 2017.
- ^ "Watch Our Show Season 18". Amerikaning sinov oshxonasi. Olingan 17 iyun 2019.
- ^ "Watch Our Show Season 19". Amerikaning sinov oshxonasi. Olingan 17 iyun 2019.
- ^ "Watch Our Show Season 20". Amerikaning sinov oshxonasi. Olingan 10 yanvar 2020.
- ^ "Watch Our Show Season 21". Amerikaning sinov oshxonasi. Olingan 27 oktyabr 2020.